Neutral Citation Number: [2025] UKFTT 658 (TC)
Case Number: TC09541
FIRST-TIER TRIBUNAL
TAX CHAMBER
Taylor House
Appeal reference: TC/2022/12962
VALUE ADDED TAX - application of reduced rate to supplies of cider in the course of restaurant and catering services - whether cider fell within the exclusion from the reduced rate of alcoholic beverages in Group 14 of Schedule 7A to the Value Added Tax Act 1994 ("Group 14") - consideration of the rules of statutory construction under UK domestic law including the principle outlined in Inco Europe Limited v First Choice Distribution ("Inco") for correcting obvious errors in the legislation in certain circumstances - concluding that, in this case, prior to considering whether the Inco principle applied, the language used in the definition of "alcoholic beverage" in Group 14 could not be construed in such a way as to include cider but that the conditions necessary for the Inco principle to apply were satisfied, with the result that a reference to cider should be inserted into the definition - this meant that cider fell within the exclusion from the reduced rate of alcoholic beverages – consequently, the appeal would be dismissed - consideration of whether, if the Inco principle had not applied, the terms of Group 14, containing an exclusion from the reduced rate of alcoholic beverages other than cider, was in accordance with paragraph (12a) of Annex III of Directive 2006/112/EC (the "PVD"), the provision enabling the United Kingdom to introduce the reduced rate for food and beverages supplied in the course of restaurant and catering services - concluding that it was not in accordance with that paragraph because the terms of the paragraph did not allow a Member State which applied the reduced rate permitted by that paragraph to exclude some alcoholic beverages but not others from the reduced rate and, in addition, the application of the reduced rate to cider but not to certain other alcoholic beverages infringed the European Union principle of fiscal neutrality - a conforming interpretation of Group 14 was therefore required to the effect that cider should be added into the definition of "alcoholic beverage" and taken outside the reduced rate - consequently, even if the Inco principle had not applied as a matter of statutory construction under UK domestic law, the appeal would have been dismissed
Heard on: 4, 5 and 6 March 2025
Judgment date: 3 June 2025
Before
TRIBUNAL JUDGE TONY BEARE
MR MOHAMMED FAROOQ
Between
JD WETHERSPOON PLC
Appellant
and
THE COMMISSIONERS FOR HIS MAJESTY'S REVENUE AND CUSTOMS
Respondents
Representation:
For the Appellant: Mr Akash Nawbatt KC and Mr Max Schofield, of counsel, instructed by the General Counsel to JD Wetherspoon PLC
For the Respondents: Mr Ben Elliott and Mr Joshua Stevens, of counsel, instructed by the General Counsel and Solicitor to HM Revenue and Customs
DECISION
Introduction
the agreed facts
(1) the Appellant is an owner and operator of pubs in the UK which makes supplies of food and beverages (including alcoholic and non-alcoholic beverages), including during the Relevant Period;
(2) in March 2020, the UK went into "lockdown" in response to the Coronavirus pandemic;
(3) on 8 July 2020, the UK Government announced a temporary reduced rate of VAT (at 5%) to certain supplies, modifying Schedule 7A to the VATA 1994, which included the introduction of Group 14 to that schedule. This 5% rate applied from 15 July 2020 to 30 September 2021, following which a temporary reduced rate at 12.5% applied from 1 October 2021 to 31 March 2022, spanning the entire Relevant Period;
(4) during the Relevant Period, the Appellant made supplies of "cider" (as defined in Section 1(6) of the Alcoholic Liquor Duties Act 1979 (the "ALDA"). It also made supplies of beverages labelled as "cider" but which are categorised as ''made–wine" (as defined in Section 1(1) of the ALDA) for excise duty purposes because they contain various flavourings and/or contain an alcohol by volume ("ABV") content of 8.5% or more, including (but not limited to) Thistly Cross Ginger, Dr Devil's Leaf, Mr Whitehead's Toffee Apple Cider, Dr Strawberry, Thatchers Fusion Berry and Thatchers Fusion Lemon;
(5) the Appellant initially submitted its VAT returns and accounted for VAT on all of its supplies of alcoholic beverages (including cider) during the Relevant Period at the standard rate;
(6) on 27 May 2022, the Appellant submitted (in the form of an error correction notice (the "original ECN")) a claim (pursuant to Section 80 of the VATA 1994) for overpaid VAT in the sum of £4,950,044 during the Relevant Period. The Appellant claimed that the VAT in question was overpaid because supplies of cider should have benefitted from reduced rate of VAT:
(a) at 5% for the period from 15 July 2020 to 30 September 2021 under the RR Order 2020, as amended by the RR Extension Order and Section 92 of the FA 2021; and
(b) at 12.5% for the period from 1 October 2021 to 31 March 2022 under the RR Order 2020, as amended by the RR Extension Order and as further amended by Section 93 of the FA 2021;
(7) the original ECN appended a list of alcoholic drinks which included beverages that were cider but, mistakenly, also included some which were made–wines;
(8) on 9 June 2022, the Respondents rejected the claim;
(9) on 6 July 2022, the Appellant requested a statutory review;
(10) on 9 September 2022, the statutory review upheld the Respondents' decision refusing the claim;
(11) on 6 October 2022, the Appellant appealed to the First-tier Tribunal (the "FTT");
(12) on 20 November 2023, the Appellant sent an amended version of the original ECN (the "amended ECN") to the Respondents, reducing the amount of VAT claimed to reflect the fact that some of the VAT claimed in the original ECN had related to made–wines; and
(13) on 19 December 2023, the Appellant amended its grounds of appeal to reflect the changes made by the amended ECN.
the dispute in the appeal as a whole
(1) during the Relevant Period, were supplies of cider to be subject to VAT at the reduced rate under Item 1 of Group 14?
(2) If so:
(a) were all of the supplies that are the subject of the amended ECN supplies of "cider" (as defined during the material periods in Section 1(6) of the ALDA)?
(b) were all of the supplies "for consumption on the premises on which it is supplied" (within the meaning of Item 1 of Group 14)? and
(c) is the quantification of the claim correct?
10. The parties have asked the FTT for an initial determination in principle of the issue set out in paragraph 9(1) above and have agreed that, in the event that the Appellant succeeds in relation to that initial determination in principle, the determination of the issues set out in paragraph 9(2) above should be deferred and subject to a subsequent hearing before the FTT (to the extent that those issues cannot be agreed). This decision is therefore confined to the determination in principle of the issue set out in paragraph 9(1) above.
the relevant legislation
The UK domestic legislation
(1) at the time of the RR Order:
(a) VAT was imposed under the VATA 1994;
(b) Section 4 of the VATA 1994 provided for VAT to be charged on supplies of goods and services, other than exempt supplies;
(c) the standard rate of VAT was 20% but this was subject to (among others):
(i) Section 29A of, and Schedule 7A to, the VATA 1994, which provided for a reduced rate of 5% to be charged on certain supplies falling within Schedule 7A to the VATA 1994;
(ii) Section 30 of, and Schedule 8 to, the VATA 1994, which provided for a zero rate to be charged on certain supplies falling within Schedule 8 to the VATA 1994. Those included inter alia, supplies of food falling within Group 1 of Schedule 8 to the VATA 1994. Group 1 of Schedule 8 to the VATA 1994 excluded from the scope of the zero rate:
(A) "Beverages chargeable with any duty of excise specifically charged on spirits, beer, wine or made–wine and preparations thereof" - see "Excepted item 3" or "EI 3"; and
(B) "Other beverages (including fruit juices and bottled waters) and syrups, concentrates, essences, powders, crystals and other products for the preparation of beverages" - see "Excepted item 4" or "EI 4"; and
(d) Section 96(9) of the VATA 1994 provided that each of Schedule 7A and Schedule 8 to the VATA 1994 was to be interpreted in accordance with the notes set out in those schedules;
(2) pursuant to Sections 29A(3), 29A(4), 96(9) and 97(5) of the VATA 1994, Schedule 7A to the VATA 1994, including the notes in that schedule, could be amended by an order made by HM Treasury ("HMT") by way of a statutory instrument to be laid before the House of Commons which would take effect from the date stated in the statutory instrument but would be "subject to annulment in pursuance of a resolution of the House of Commons". Pursuant to Section 5 of the Statutory Instruments Act 1946, any such annulment would be required to occur within forty days from the date on which the statutory instrument was laid;
(3) the RR Order was made on 13 July 2020 by HMT and the Respondents pursuant to the powers described above. It was laid before the House of Commons on 14 July 2020 and was stated to come into force on 15 July 2020. Thus, as noted above, it took effect from 15 July 2020 but was subject to annulment by the House of Commons within forty days from the date on which it was laid. No such annulment occurred;
(4) Articles 2 to 4 of the RR Order (for which HMT, as opposed to the Respondents, were responsible) inserted Group 14 as a new group in Schedule 7A to the VATA 1994 for the period from 15 July 2020 to 12 January 2021. Group 14 provided as follows:
"GROUP 14 - COURSE OF CATERING
Item No
1 Supplies in the course of catering of—
(a) any food or drink for consumption on the premises on which it is supplied, or
(b) any hot food or hot drink for consumption off those premises,
except supplies of alcoholic beverages.
NOTES
(1) Note (3A) to Group 1 (Food) of Schedule 8 applies in relation to this Group as it applies in relation to Note (3) in that Group.
(2) Notes (3B) to (3D) to Group 1 (Food) of Schedule 8(4) apply in relation to this Group as they apply in relation to that Group.
(3) "Alcoholic beverage" means a beverage within Item 3 in the list of excepted items in Group 1 of Schedule 8.
...";
(5) the effect of the RR Order was extended, pursuant to Section 29(3) of the VATA 1994, until 31 March 2021 by Article 2 of the RR Extension Order, which came into force on 11 January 2021;
(6) the effect of the RR Order, as so extended, was then further extended:
(a) to 30 September 2021 by Section 92 of the FA 2021, which came into force on 10 June 2021 but with retrospective effect to 31 March 2021 (when the term of the RR Order as extended by the RR Extension Order had ended); and
(b) to 31 March 2022, by Section 93 of the FA 2021, but with an amended 12.5% rate (instead of the 5% rate) applying with effect from 1 October 2021; and
(7) for completeness, EI 3 was amended by paragraph 15 of Schedule 13 to the Finance (No 2) Act 2023 (the "F (No 2) A 2023") to refer to all beverages chargeable with alcohol duty under that Act - spirits, beer, cider, wine and other fermented products - but that change post–dated the Relevant Period.
The EU legislation
the alda
(1) to have an ABV of more than 1.2% but less than 8.5%;
(2) to be obtained from the fermentation of apple or pear juice;
(3) to have no added alcoholic liquor or liquor or substance communicating colour or flavour, in each case other than such as the Respondents allowed as appearing to them to be necessary to make the beverage;
(4) to have satisfied the pre–fermentation juice requirement set out in Section 1(6) of the ALDA (which, broadly, required not less than 35% of the volume of the pre–fermentation mixture to be apple or pear juice);
(5) to have satisfied the final product juice requirement set out in Section 1(6) of the ALDA (which, broadly, required not less than 35% of the volume of the final product to be apple or pear juice); and
(6) to have not been "up–labelled" - by which we mean that it was required not to be in a container with a label stating, or tending to suggest, that its ABV was 8.5% or more
– see Sections 1(6) and 55B of the ALDA.
(1) references to a "low alcohol cider" mean a beverage which, at the time when the RR Order was laid before the House of Commons, would have fallen within paragraph 14 above but for the fact that it had an ABV of no more than 1.2%;
(2) references to a "low alcohol beverage" mean a beverage which, at the time when the RR Order was laid before the House of Commons, would have fallen within paragraph 16 above but for the fact that it had an ABV of no more than 1.2%;
(3) references to a "high alcohol cider" mean a beverage which, at the time when the RR Order was laid before the House of Commons, would have fallen within paragraph 14 above but for the fact that it had an ABV of 8.5% or more and therefore fell within paragraph 16 above; and
(4) references to "fruit cider" mean a fermented fruit beverage with an ABV of less than 8.5% which, at the time when the RR Order was laid before the House of Commons, would have fallen within paragraph 16 above as a made–wine.
the evidence
The witness evidence
(1) first, Mrs Ali had been appointed to her role only in March 2021, which was some nine months after the RR Order was laid. This meant that she had no direct or indirect experience of the views within the Respondents or HMT at the time when the RR Order was laid as to whether cider was intended to fall within the definition of "alcoholic beverage" in the new Group 14. Mrs Ali explained that this was not because the people who had been involved in producing the RR Order were not available to give evidence at the hearing. It was instead because it was the Respondents' policy in relation to litigation to ask the officer responsible for the area relevant to the litigation within the Respondents at the time of the hearing to attend the hearing. We should say in passing that, as a general matter, not confined to the present proceedings, we find it regrettable that the Respondents have adopted this policy. It greatly detracts from the utility of the witness evidence and is therefore unhelpful to the just and fair resolution of the proceedings in question;
(2) secondly, this deficiency was compounded by the fact that, in her witness statement, Mrs Ali referred to the fact that she had reviewed relevant documents and spoken to various colleagues in relation to the views within the Respondents at the relevant time but she did not identify which documents she had reviewed or name the colleagues to whom she had spoken and did not produce any written notes of the conversations in question. This inevitably called into question the reliability of her evidence; and
(3) thirdly, notwithstanding the clear view of the FTT, as expressed in cases such as CF Booth Limited v The Commissioners for Her Majesty's Revenue and Customs [2017] UKFTT 813 (TC) at paragraph [10], Elbrook Cash and Carry Limited v The Commissioners for Her Majesty's Revenue and Customs [2018] UKFTT 252 (TC) at paragraph [24] and Sintra Global Inc and Parul Malde v The Commissioners for Her Majesty's Revenue and Customs [2022] UKFTT 365 (TC) at paragraphs [13] to [16] to the effect that observations, expressions of opinion, submissions and comment have no place in the witness statements of witnesses as to fact, many of the paragraphs in Mrs Ali's first witness statement did exactly that. Following objections raised by the Appellant prior to, and then again at the start of, the hearing, the Respondents indicated on the first day of the hearing that they would not be seeking to rely on those paragraphs but it is disappointing that those objections needed to be raised in the first place.
The written evidence
Introduction
(1) material relating to the exclusion of alcoholic beverages from the application of the reduced rate;
(2) material relating to the Eat Out to Help Out Scheme (the "EOTHO Scheme");
(3) material relating to the understanding by the Appellant and others of the scope of the RR Order; and
(4) material relating to the relationship between cider and other alcoholic beverages and the changes to the alcohol duty regime in 2023.
Material relating to the exclusion of alcoholic beverages from the application of the reduced rate
(1) a reduced rate of VAT "on food, accommodation and attractions" including "[eat]-in or hot takeaway food from restaurants, cafes and pubs"; and
(2) the EOTHO Scheme.
"Temporary VAT cut for food and non-alcoholic drinks - From 15 July 2020 to 12 January 2021, to support businesses and jobs in the hospitality sector, the reduced (5%) rate of VAT will apply to supplies of food and non-alcoholic drinks from restaurants, pubs, bars, cafés and similar premises across the UK. Further guidance on the scope of this relief will be published by HMRC in the coming days."
"2.30 Eat Out to Help Out - In order to support around 130,000 businesses and to help protect the jobs of their 1.8 million employees, the government will introduce the Eat Out to Help Out scheme to encourage people to return to eating out. This will entitle every diner to a 50% discount of up to £10 per head on their meal, at any participating restaurant, café, pub or other eligible food service establishment. The discount can be used unlimited times and will be valid Monday to Wednesday on any eat-in meal (including on non-alcoholic drinks) for the entire month of August 2020 across the UK. Participating establishments will be fully reimbursed for the 50% discount.
2.31 Temporary VAT cut for food and non-alcoholic drinks - From 15 July 2020 to 12 January 2021, to support businesses and jobs in the hospitality sector, the reduced (5%) rate of VAT will apply to supplies of food and non-alcoholic drinks from restaurants, pubs, bars, cafés and similar premises across the UK. Further guidance on the scope of this relief will be published by HMRC in the coming days."
(1) the Respondents published a paper entitled "Policy paper - Guidance on the temporary reduced rate of VAT for hospitality, holiday accommodation and attractions. In that paper, the Respondents said that the temporary reduced rate would apply, inter alia, to "food and non–alcoholic beverages sold for on–premises consumption, for example, in restaurants, cafes and pubs" and "hot takeaway food and hot takeaway non–alcoholic beverages";
(2) the Respondents published guidance on the temporary reduced rate for hospitality, holiday accommodation and attractions. In the section of that guidance headed "Hospitality", the Respondents said that, whereas supplies of food and non–alcoholic beverages for consumption on the premises were currently subject to the standard rate of VAT, the reduced 5% rate of VAT would apply to such supplies made between 15 July 2020 and 12 January 2021 and the same would apply to hot takeaway food and hot takeaway non–alcoholic beverages; and
(3) the Respondents updated their guidance entitled "Catering, takeaway food (VAT Notice 709(1)". In that guidance, the Respondents said that the temporary reduced rate applied, inter alia, to "supplies of ... hot and cold non–alcoholic beverages for consumption on the premises on which they are supplied [and] hot takeaway non–alcoholic beverages for consumption off the premises on which they are supplied" and noted that the supplies benefiting from the temporary reduced rate "do not include any supplies of alcoholic beverages".
(1) it contained an explanatory note (the "Explanatory Note") which included the following:
"EXPLANATORY NOTE
(This note is not part of the Order)
This Order modifies Schedule 7A to the Value Added Tax Act 1994 (charge at reduced rate) ("Schedule 7A") by inserting new Groups to provide for a temporary reduced rate for certain supplies in the course of catering, holiday accommodation and admission to shows and other attractions...
The relief is introduced in response to the coronavirus health emergency by way of time-limited modifications. The relief and the consequential changes to the flat-rate scheme both have effect for the period from 15th July 2020 to 12th January 2021.
A Tax Information and Impact Note covering this instrument will be published on the website at https://www.gov.uk/government/collections/tax-information-and-impact-notes-tiins."; and
(2) it was accompanied by an explanatory memorandum (the "Explanatory Memorandum") which stated that it had been "prepared by [the Respondents], where relevant on behalf of HM Treasury" and that, in light of the urgent nature of the matter, the convention of laying a statutory instrument twenty–one days before it came into force was being breached.
Paragraph 7 of the Explanatory Memorandum said as follows:
"7. Policy background What is being done and why?
...
7.2 For the hospitality sector, the relief will cover all supplies made of hot and cold food and hot and cold non-alcoholic beverages consumed on premises in restaurants, cafes, pubs and similar establishments. It will also cover supplies of hot takeaway food and hot takeaway non-alcoholic beverages for consumption off the premises. Supplies of cold takeaway food and cold takeaway beverages for consumption off the premises remain subject to the current rules i.e. the items are zero rated for VAT purposes, unless they fall under one of the excepted items in Group 1 of Schedule 8 to VATA, in which case they are standard rated.
...".
At paragraph 12.3, in the section headed "Impact", the Explanatory Memorandum said that a Tax Information and Impact Note covering the RR Order would be published on the website at https://www.gov.uk/government/collections/tax-information-and-impact-notes-tiins.".
"Current law
...
Group 1, Schedule 8 to the Value Added Tax Act 1994 (VATA) ...applies a zero–rate to a limited number of drinks but expressly excludes alcoholic beverages...
Proposed revisions
A temporary reduced rate will be introduced by adding new Groups 14, 15 and 16 into Schedule 7A VATA.
The reduced rate will cover the following supplies:
hospitality: hot and cold food and hot and cold non-alcoholic beverages sold for on-premises consumption - for example, in restaurants, cafés and pubs - and hot takeaway food and hot non-alcoholic beverages sold for consumption off the premises. It does not include alcoholic beverages of any kind ...".
"Felicity Buchan: We have heard from a number of pubs that they are concerned that alcoholic drinks are not part of the VAT reduction. What was your thinking there?
Rishi Sunak: I think it was probably just the obvious one. There is a public health imperative alongside it as well. It is fairly common. From memory, both Ireland and France have excluded alcoholic drinks from similar measures that they have taken, and I think Germany actually excluded non-alcoholic drinks as well. I do not think it is uncommon. We want to be mindful of the public health side of things as well...".
"Under excepted item 3, all alcoholic beverages which are chargeable with excise duty are standard–rated. This provision is self–explanatory and applies the standard rate of tax to beer, wine, made–wine, cider, perry, spirits and liqueurs".
The same sentence appeared in the 2009 version of the Respondents' VAT manual.
"Group1, Schedule 8 to the VATA applies a zero rate to ... a limited number of drinks but expressly excludes alcoholic drinks."
Material relating to the EOTHO Scheme
Material relating to the understanding by the Appellant and others of the scope of the RR Order
(1) an error correction notice submitted by the Appellant on 7 April 2022 seeking repayment of VAT for which the Appellant had accounted on its supplies of alcoholic beverages with an ABV of less than 1.2% between 15 July 2020 and 23 January 2022 (the "low alcohol ECN"). In the low alcohol ECN, the Appellant also informed the Respondents that it would make a correction through its VAT returns for the VAT attributable to its supplies of alcoholic beverages with an ABV of less than 1.2% between 24 January 2022 and 31 March 2022;
(2) an exchange of questions and answers between the Association of Taxation Technicians (the "ATT") and the Respondents which showed that the Appellant's initial understanding in relation to low alcohol beverages, which was that they were also precluded from qualifying from the reduced rate, as noted in paragraph 40(1) above, was shared by the ATT;
(3) the original ECN and the amended ECN, in which certain of the other alcoholic beverages which had been included in the original ECN had been removed because they were in fact made–wine, as noted in paragraph 7(12) above;
(4) a statement made by the Regency Purchasing Group (the "RPG") of 25 July 2020 to the effect that:
"If a customer orders a bottle of wine, a pint of lager or a bottle of cider, it's very clear and straightforward. These sales are still part of the 20% VAT rate"; and
(5) a statement made by Tom Stainer, the chief executive of the Campaign For Real Ale ("CAMRA"), reported in the Morning Advertiser on 9 July 2020, to the effect that:
"It is also disappointing to see no direct support for independent brewers and producers who will not benefit from a VAT cut that specifically excludes beer and cider".
Material relating to the relationship between cider and other alcoholic beverages and the changes in the alcohol duty regime in 2023
(1) a copy of a specimen menu from one of the Appellant's restaurants showing the sale of ciders alongside, and at similar prices to, fruit ciders;
(2) a screenshot of a menu from one of the Appellant's restaurants showing the sale of ciders alongside fruit ciders;
(3) photographs exhibited to Mrs Ali's witness statement showing the sale of ciders alongside fruit ciders in a supermarket aisle headed "Cider";
(4) a screenshot from the websites for each of ASDA, Tesco and Sainsbury showing the sale of ciders alongside fruit ciders on the website page relating to ciders;
(5) an article from the Carling website headed "The Current Market and Future Trends of Cider" which said, inter alia, that fruit cider was the "new kid on the block" since 2009 with large increases in the market each year and was predicted to become the major component of cider sales by 2022;
(6) an article from the website of Future Market Insights Inc which said, inter alia, that:
(a) cider was "becoming more popular among people who drink alcoholic drinks, because it doesn't have gluten and can be much sweeter and more refreshing than beer". The demand for gluten–free products was going up because more people were getting celiac disease and people in general (and particularly younger people) were generally becoming more health–conscious; and
(b) the "flavoured" segment of the cider market was "growing due to several factors, such as increasing consumer preferences for unique and diverse [flavours], growing awareness about the health benefits of [flavoured] ciders made from natural ingredients, and increasing availability of a wide range of [flavoured] ciders in the market. Additionally, the growth of the [flavoured] cider segment can also be attributed to the growing popularity of fruity and sweet [flavours], especially among younger consumers";
(7) an extract from Hansard recording a debate in the House of Commons on 25 October 2010 on the Alcoholic Liquor Duties (Definition of Cider) Order 2010, which made changes to the qualifying requirements for cider and in which Ms Justine Greening MP, the Economic Secretary to HMT, noted that high alcohol ciders " ... cause much concern to health and homelessness groups, which rightly identify them as cheap sources of alcohol. The cider industry, too, has shown concern because these so–called industrial ciders bear no resemblance to the traditional products consumed by reasonable drinkers....Consequently, industrial ciders should not benefit from the same rate of duty for cider that helps to support an important local and national industry. The order intends to tackle the problem by introducing a new standard for products to be considered as cider for duty purposes. Those products that do not meet the standard will have to pay duty at the significantly higher made–wine rate. The order will introduce a new minimum juice content for products to be considered as cider. First, it requires that the mixture from which the cider is fermented must contain at least 35% fruit juice. That will ensure that the products made by fermenting high-strength sugar solutions containing minimal amounts of apple or pear juice no longer qualify as cider";
(8) a paper entitled "Alcohol duty review: Call for evidence" issued by HMT and the Respondents in September 2020 (the "Alcohol Duty Review"), which:
(a) stated, inter alia, that:
(i) at the time of the review, cider was subject to excise duty at differing rates based on its ABV but the bands applicable to cider were wider than those applicable to beer;
(ii) cider was subject to excise duty at a much lower rate than other alcoholic beverages of equivalent ABV, such as beer and made–wines;
(iii) accordingly, the qualifying criteria for cider were important as they could significantly affect the pricing of the product. Products that did not meet these criteria were instead liable to excise duty as made–wine;
(iv) to qualify as cider for excise duty purposes, a product had to be made almost exclusively from apples or pears (without the addition of any other alcohol product) and only a limited number of additives were permitted;
(v) products marketed as "fruit ciders" (which were made using fruit other than apples or pears) were liable to excise duty as made–wine; and
(vi) a cider with an ABV of 8.5% or more was not subject excise duty as cider but was instead subject to excise duty as made–wine;
(b) contained at paragraph 3.2 a graph which showed that, whilst the rate of excise duty applicable to cider was generally considerably lower than the rate of excise duty applicable to other alcoholic beverages such as made–wine, that was not invariably the case and it all depended on the ABV of the particular beverage in question. For example:
(i) cider with an ABV of just over 1.2% was subject to excise duty at a higher rate per unit than beer or spirits with the same ABV; and
(ii) cider with an ABV of just under 8.5% was subject to excise duty at a higher rate per unit than beer, spirits or still wine with the same ABV;
(9) a table of historic rates of excise duty which showed that, for the most part, the rate of excise duty applicable to cider was considerably lower than the rate of excise duty applicable to other alcoholic beverages such as made–wine;
(10) an extract from Hansard recording a debate in the House of Commons on 1 December 2021, in which Bill Wiggin MP said, inter alia, that:
(a) fruit ciders, rosé ciders, mulled ciders, cider with honey, cider and elderflower and spiced cider were all treated as made–wine for excise duty purposes;
(b) flavoured ciders had a 22.8% market share of the UK's £2.1 billion cider industry; and
(c) commercially–produced ciders with a high ABV, such as "white ciders" with an ABV of 7.5% sold in 2.5 litre bottles at a cheap price, gave rise to concerns about problem drinking and a "consumer who indulges in a craft, artisanal, small–batch cider is different from the consumer who buys a £4 bottle of white cider",
and, in her response, Helen Whately MP, the Exchequer Secretary to HMT, said, inter alia, that:
(i) sales of fruit ciders had increased from one in one thousand ciders sold in 2005 to one in four ciders sold;
(ii) the new measures were keeping the definition of "cider" as a drink made wholly from apples and pears; and
(iii) maintaining the difference between ciders and flavoured ciders "[helped] to safeguard traditional cider's valuable contribution to local heritage and agriculture";
(11) a paper from the House of Commons library relating to the new alcohol duty system introduced by the F (No 2) A 2023, which referred in Section 5.3 to the fact that, in its comments on the reforms to the system, the Institute of Alcohol Studies had called for an end to ""cider exceptionalism" (where cider had a preferential excise duty treatment compared to other alcohol products)";
(12) Council Directive 92/83/EEC of 19 October 1992 on the harmonisation of the structures of excise duty on alcohol and alcoholic beverages (the "Structures Directive"), which provided the following, inter alia, in its recitals:
"...it is advisable to permit Member States to apply reduced rates of duty to all kinds of wine and other fermented beverages provided always that the actual alcoholic strength of the products does not exceed 8,5 % vol.; ...
in the cases where Member States are permitted to apply reduced rates, such reduced rates should not cause distortion of competition within the internal market";
(13) the initial draft of the directive which introduced paragraph (12a) of Annex III - Council Directive 2009/47/EC (the "Reduced Rate Directive"), which was published, along with an explanatory memorandum, on 9 July 2008.
The explanatory memorandum stated that:
(a) the objective of the Commission in producing the Reduced Rate Directive was to stimulate economic growth by reducing VAT rates in sectors employing many low–skilled workers and where the supplier and customer were located in a geographically–limited area;
(b) as such, the reduced VAT rates were unlikely to cause distortion of competition;
(c) paragraph (12a) had been included because restaurant services were a locally–supplied service; and
(d) alcoholic beverages had been excluded from paragraph (12a) in order to be consistent with paragraph (1) of Annex III. It was expedient to avoid a reduced rate for beverages supplied in the course of catering or restaurant services when the standard rate applied to such beverages when they were supplied other than in the course of such services; and
(14) Chapter 22 of the UK Integrated Online Tariff, an online search tool that sets out the duties and taxes affecting the import, export and transit of goods - headed "Beverages, spirits and vinegar" - as at 24 February 2025, which showed that cider fell within the code 22 06 "Other fermented beverages (for example, cider, perry, mead, sake); mixtures of fermented beverages and mixtures of fermented beverages and non–alcoholic beverages, not elsewhere specified or included" and had a different code from the codes applicable to spirits, beer and wine.
findings of fact
(1) at the time when the RR Order was laid before the House of Commons, it was the view of the Respondents and HMT that cider fell within EI 3 and therefore it was the intention of the Respondents and HMT that cider would fall within the definition of "alcoholic beverage" in Group 14. We base that finding on the material referred to in paragraphs 27 to 39 above;
(2) during the Relevant Period, it was the understanding of the Appellant that both cider and low alcohol beverages fell within the ambit of the definition of "alcoholic beverage" in Group 14. We base that finding on the fact that the Appellant initially accounted for VAT at the standard rate in respect of both of those categories of beverage and only subsequently filed the original ECN (and the amended ECN) and the low alcohol ECN;
(3) at the time when the Appellant made its claim for repayment of VAT in the original ECN, it did not appreciate that some of the beverages which were included in that claim were fruit ciders (and were therefore in fact made–wines and not ciders), with the result that it then filed the amended ECN. We base that finding on the terms of the original ECN relative to the terms of the amended ECN;
(4) at the time when the RR Order was laid before the House of Commons, the understanding of the Appellant which is recorded in paragraph 42(2) above was shared more generally. We base that finding on the statements made by the ATT, the RPG and the chief executive of CAMRA referred to in paragraphs 40(2), 40(4) and 40(5) above;
(5) during the Relevant Period, fruit ciders:
(a) often had the word "cider" in their name and were frequently marketed and sold alongside ciders;
(b) like ciders, were gluten–free and therefore more attractive to health–conscious consumers than other alcoholic beverages which were not gluten–free; and
(c) had a growing share of the market.
We base that finding on the material referred to in paragraph 41 above;
(6) at the time when the RR Order was laid before the House of Commons:
(a) cider had generally been subject to excise duty at a more favourable rate than other alcoholic beverages; and
(b) it was generally considered that the market for high alcohol ciders was not the same as the market for ciders.
We base that finding on the material referred to in paragraph 41 above; and
(7) during the Relevant Period, ciders were often sold in a similar setting to that in which other alcoholic beverages were sold - for example, in supermarkets, pubs and restaurants - but there were many circumstances in which ciders were not sold in the same settings as those in which other alcoholic beverages were sold - for example, in general, ciders were not sold at beer festivals or wine–tastings. We base that finding on our own empirical observations.
the issues in this decision
Issue One
(1) given the legislative history relating to the imposition of excise duty and VAT on cider, cider has always been treated differently from the other alcoholic beverages specified above and therefore the fact that cider falls outside the definition of "alcoholic beverage" in Group 14 is neither anomalous nor absurd; and
(2) in any event, the language used in the definition is clear and unambiguous and therefore the definition cannot be construed in such a way as to include cider within its ambit.
Issue Two
The EU Law Issue
(1) even if the Respondents are wrong on both of the UK Domestic Law Issues, the Appellant cannot rely on the terms of the UK legislation to the extent that that legislation does not comply with the legislation of the European Union (the "EU") or the principles of EU law; and
(2) if that is the case, a conforming interpretation is required to be applied to the UK domestic law provisions to ensure that they do comply.
Conclusion
the uk domestic law issues
issue one
The relevant authorities
The importance of the words used
(1) it is important to bear in mind "the respective roles of Parliament and the courts. Parliament enacts legislation, the courts interpret and apply it. The enactment of legislation, and the process by which legislation is enacted, are matters for Parliament, not the courts" - see Lord Nicholls in Wilson v First County Trust Ltd (No 2) [2004] 1 AC 816 at paragraph [55];
(2) the intention of Parliament can be determined only from the words that Parliament has used. If those words are not capable of the construction which is sought to be applied to them, then the courts "must apply them as they stand, however unreasonable or unjust the consequences; and however strongly we may suspect that this was not the real intention of Parliament" - see Lord Reid in Commissioners of Inland Revenue v Hinchy [1960] AC 748 ("Hinchy") at 767. As Lord Reid said in the later case of Black–Clawson International Limited v Papierwerke Waldhof–Aschaffenburg AG [1975] 1 AC 591 ("Black–Clawson") at 613G, "[we] often say that we are looking for the intention of Parliament, but that is not quite accurate. We are seeking the meaning of the words which Parliament used. We are seeking not what Parliament meant but the true meaning of what they said";
(3) the "intention of Parliament" is an objective concept and not a subjective one and the phrase is a shorthand reference to the intention which the court reasonably imputes to Parliament in respect of the language used. "It is not the subjective intention of the minister or other persons who promoted the legislation. Nor is it the subjective intention of the draftsman, or the individual members or even the majority of individual members of either House. These individuals will often have widely varying intentions. Their understanding of the legislation and the words used may be impressively complete or woefully inadequate" - see Lord Nicholls in R v Secretary of State for the Environment, Transport and the Regions, ex parte Spath Holme Limited [2001] 2 AC 349 ("Spath Holme") at 396G;
(4) when seeking the meaning of the words that Parliament has used, those words need to be considered purposively. As such, the words should be read in the context of the statute as a whole and the statute as a whole should be read in the historical context of the situation which led to its enactment - see Lord Sales in R (on the application of PACCAR Inc and others) v Competition Appeal Tribunal and others [2023] UKSC 28 ("PACCAR") at paragraph [41];
(5) there is an important constitutional reason for having regard primarily to the statutory context. As Lord Nicholls explained in Spath Holme at 397:
"Citizens, with the assistance of their advisers, are intended to be able to understand parliamentary enactments, so that they can regulate their conduct accordingly. They should be able to rely upon what they read in an Act of Parliament."
The same view was expressed by Lord Hodge DPSC in R (on the application of O (a minor, by her litigation friend AO)) v Secretary of State for the Home Department [2022] UKSC 3 ("R(O)") at paragraph [29];
The presumption against absurdity
(6) there is a presumption against absurdity and that presumption is an important tool in determining the meaning which Parliament intended a statutory provision to have - see Lord Sales in PACCAR at paragraph [37]. In PACCAR at paragraph [43], Lord Sales expanded on this as follows:
"The courts will not interpret a statute so as to produce an absurd result, unless clearly constrained to do so by the words Parliament has used ... As the authors of Bennion, Bailey and Norbury say, the courts give a wide meaning to absurdity in this context, "using it to include virtually any result which is impossible, unworkable or impracticable, inconvenient, anomalous or illogical, futile or pointless, artificial, or productive of a disproportionate counter-mischief". The width of the concept is acceptable, since the presumption against absurdity does not apply mechanistically but rather, as they point out in section 13.1(2), "[the] strength of the presumption ... depends on the degree to which a particular construction produces an unreasonable result"";
(7) however, in the same paragraph of that decision, Lord Sales added that the courts must be astute in ensuring that "they do not rely on the presumption against absurdity in order to substitute their view of what is reasonable for the policy chosen by the legislature, which may be reasonable in its own estimation";
Knowledge of the law
(8) Parliament is presumed to legislate in the knowledge of the current state of the law when it is doing so - see Campbell v Gordon [2016] UKSC 38 ("Campbell") at paragraph [44] and Lachaux v Independent Print Limited [2019] UKSC 27 ("Lachaux") at paragraph [13];
The admissibility and relevance of secondary material
(9) external aid to interpretation - such as reports and consultations preceding the enactment of the legislation in question, advisory committees, explanatory notes, policy papers, impact assessments, ministerial statements and public statements by Government departments - may assist the court in carrying out a purposive interpretation because they disclose the background to the enactment and may identify the mischief at which the enactment is aimed and the purpose of the enactment.
As Lord Hodge DPSC said in R(O) at paragraph [30]:
"The context disclosed by such materials is relevant to assist the court to ascertain the meaning of the statute, whether or not there is ambiguity and uncertainty, and indeed may reveal ambiguity or uncertainty: Bennion, Bailey and Norbury on Statutory Interpretation, 8th ed (2020), para 11.2....".
In R (Westminster City Council) v National Asylum Service [2002] 1 WLR 2956 ("Westminster") at paragraph [5], Lord Steyn explained that "the language in all legal texts conveys meaning according to the circumstances in which it was used. It follows that the context must always be identified and considered before the process of construction or during it. It is therefore wrong to say that the court may only resort to evidence of the contextual scene where an ambiguity has arisen";
(10) it is for the court, when determining the legal meaning of a provision, to decide what weight or importance to attach to any admissible external aids to construction that are admitted. The weight to be attached to that material will vary from case to case - see Bennion, Bailey and Norbury on Statutory Interpretation (8th edition) 2020 ("Bennion") at paragraph 24.4, citing, inter alia, Lord Nicholls in Spath Holme at 399D - E;
(11) however, external aids to interpretation must necessarily play a secondary role. It is important to remember that it is the legislative text which is being construed. The secondary material may inform the interpretation of that legislative text but cannot be allowed to supplant it. They cannot "displace the meanings conveyed by the words of a statute that, after consideration of that context, are clear and unambiguous and which do not produce absurdity"
– see Lord Hodge DPSC in R(O) at paragraph [30] and also the Court of Appeal in BlueCrest Capital Management (UK) LLP v The Commissioners for His Majesty's Customs and Excise [2025] EWCA Civ 23 ("BlueCrest") at paragraphs [62], [63], [93], [94] and [108].
In Flora v Wakom (Heathrow) Limited [2006] EWCA Civ 1103 at paragraphs [15] and [16], Brooke LJ cited the warning given by Lord Steyn in Westminster at paragraphs [2] to [6] to the effect that, whilst explanatory notes cast light on the objective setting or contextual scene of the statute, and the mischief to which it is aimed, and are therefore an admissible aid to construing the statute, "[the] aims of the Government in respect of the meaning of clauses as revealed in the Explanatory Notes cannot be attributed to Parliament. The object is to see what is the intention expressed by the words enacted";
(12) having said that, there are occasions when secondary material can go further than simply providing the background or context for the provision in question. Instead, it may influence its meaning - see Lady Arden JSC in R(O) at paragraphs [64] to [76]. Of particular relevance in the present context is the following extract from Lady Arden's decision:
"Lord Nicholls [in Spath Holme] immediately entered a caveat about the constitutional implications of statutory interpretation. He held that in view of the constitutional implications of statutory interpretation the courts should be slow to allow external aids to be used for meanings which were otherwise clear and unambiguous and not productive of uncertainty. But Lord Nicholls did not say that the pre-legislative material could never displace the apparent meaning of a provision. While I do not doubt the presence of constitutional implications - statutory interpretation is bound to engage the courts' relationship with Parliament - it is difficult to see that there are adverse implications from the courts aiming to find a better–informed interpretation of a provision by reference to pre–legislative material which Parliament is more likely than not to have acted on. The process is quite different from finding a meaning which is not justified by the words that Parliament has used, or which is selected for some reason other than the presumed intention of Parliament. Neither of those approaches is in accordance with the principles of statutory interpretation" - see R(O) at paragraph [66];
(13) not all secondary material is admissible in this context. For example:
(a) press releases and other contemporaneous statements made during the passage of a Bill through Parliament but outside the Parliamentary process is seldom, if ever, of assistance in construing the resulting Act. This is because it typically fulfils a political purpose and is couched in general terms which means that it is of little or no use as an interpretive aid - see Bennion at paragraph 24.15, citing Sales J (as he then was) in Bogdanic v Secretary of State for the Home Department [2014] EWHC 2872 (QB) ("Bogdanic") at paragraphs [55] to [57];
(b) views expressed in private by the draftsman or the executive and unpublished internal department policy are not admissible as an aid to construction. To be admissible secondary material, the views need to have been expressed in public and to have been available to the legislature at the time when the relevant provision was enacted. The need for legal certainty means that only material in the public domain can be treated as having any bearing on the proper construction of a provision. The rules by which a citizen is bound should be ascertainable by him, or, more realistically, by a competent lawyer advising him - see the Supreme Court in Re Agricultural Sector (Wales) Bill [2014] UKSC 43 at paragraphs [36] to [39] and Sales J in Bogdanic at paragraph [13], citing Black–Clawson at 614A, 638D–H and 645C–H and Fothergill v Monarch Airlines Limited [1981] AC 251 at 279F–280B; and
(c) a view publicly expressed by the sponsoring Government department after the legislation has been enacted is not an admissible aid to interpreting the legislation but can be of "some persuasive interest" - see Blake J in Islington London Borough Council v Unite Group plc [2013] EWHC 508 (Admin) at paragraph [25]; and
(14) finally in this context, it is important to distinguish between:
(a) the use of legislative debate as secondary material to assist a court in identifying the mischief at which the relevant provision was aimed or the purpose of the relevant provision - which is the subject of paragraphs 54(9) to 54(13) above; and
(b) the rule in Pepper v Hart [1993] AC 593 ("Pepper"), pursuant to which a court may have regard to legislative debate for the purposes of ascertaining the meaning of the relevant provision provided certain conditions are met.
This distinction was made clear by Lord Mance in Recovery of Medical Costs for Asbestos Diseases (Wales) Bill: Reference by the General Counsel for Wales [2015] UKSC 3 at paragraph [55] and by the Judicial Committee of the Privy Council in Presidential Insurance Company Limited v Resh St Hill [2012] UKPC 33 at paragraphs [23] and [24].
Under the rule in Pepper, statements made by a Government minister may be used to determine the meaning of a statutory provision only if the three conditions set out by Lord Browne–Wilkinson in Pepper at 640 are met. Those are:
"(i) that the legislative provision must be ambiguous, obscure or, on a conventional interpretation, lead to absurdity;
(ii) that the material must be or include one or more statements by a minister or other promoter of the Bill; and
(iii) the statement must be clear and unequivocal on the point of interpretation which the court is considering"
– see Lord Hodge DPSC in Re O at paragraph [32].
In this case, the legislation in question - the RR Order - was not subject to any debate in the House of Commons. Accordingly, the rule in Pepper is of no relevance in the context of Issue One although, as we shall see in due course, the Appellant does place some reliance on the rule in the context of Issue Two in relation to the Parliamentary statements referred to in paragraphs 27 and 33 above.
"While all of this guidance is important, I emphasise in particular that (a) the words which Parliament has chosen to enact are "the primary source by which meaning is ascertained", for "the important constitutional reason" explained by Lord Nicholls in the Spath Holme case that citizens "should be able to rely upon what they read in an Act of Parliament"; (b) "[external] aids to interpretation must therefore play a secondary role"; (c) no external aids can "displace the meanings conveyed by the words of a statute that, after consideration of that context, are clear and unambiguous and which do not produce absurdity"; and (d) "the intention of Parliament" is an objective concept in the sense lucidly explained by Lord Nicholls in Spath Holme [2001] 2 AC 349, 396."
(1) definitions which appear in the legislation; and
(2) tax legislation (and, more particularly, VAT legislation) -
two areas which have particular resonance in the context of these proceedings.
(1) when a later enactment incorporates a definition from an earlier enactment, the definition must be assumed to bear the same meaning in the later enactment as in the earlier one, regardless of the context in which the later enactment came into being or the mischief at which the later enactment was aimed. To adopt a different approach would be "both inconsistent with the plainly expressed will of Parliament ... and a recipe for uncertainty in future cases of statutory interpretation" - see Lord Neuberger in Williams v Central Bank of Nigeria [2014] UKSC 10 at paragraphs [72] and [73];
(2) an exhaustive definition - typically taking the form "X means..." - provides a comprehensive description of everything covered by the defined term and displaces any meaning that the defined term would otherwise have had - see Bennion at paragraph 18.2. It is to be contrasted with an inclusive or exclusive definition, each of which modifies the natural meaning of the defined term; and
(3) that is not to say that the interpretation of a definition cannot be coloured by the defined term itself, particularly in cases of doubt. In an appropriate case, "the potency of the term defined" may provide some guidance as to the meaning of that term as set out in the statutory definition - see Bennion at paragraph 18.6. In each case, it is necessary to consider the language used in the definition and the strength or weakness of the inherent or established meaning of the term which is being defined. As Lord Sales explained in PACCAR at paragraphs [48] and [49], "[where] Parliament has taken the trouble to provide a definition, it is the words of the definition which are the primary guide to the meaning of the term defined. The weaker the inherent or established meaning of the term defined, the weaker must be its ability to throw light on Parliament's meaning when setting out the express words of the definition which falls to be construed".
(1) tax legislation is to be construed in the light of ordinary principles of statutory interpretation, giving the provision in question a purposive construction to identify its requirements - see Lord Nicholls in Barclays Finance Limited v Mawson at paragraphs [32] and [33]. Tax legislation is subject to the same rules of statutory construction as apply in the case of all legislation - see Lord Briggs JSC in Balhousie Holdings Limited v The Commissioners for Her Majesty's Customs and Excise [2021] 1 WLR 2164 at paragraph [24];
(2) however, as noted by the Senior President of the Tribunals in Nathan Gardiner v Hertsmere Borough Council [2022] EWCA Civ ("Gardiner") at paragraph [49], "statutory provisions for taxation ought in general, to be strictly construed and effect given to the clear terms in which the Parliament may be expected to enact such provisions. As Mr Justice Rowlatt said in Cape Brandy Syndicate v Inland Revenue Commissioners [1921] 1 K.B. 64 (at p. 71):
"... [In] a taxing Act one has to look merely at what is clearly said. There is no room for any intendment. There is no equity about a tax. There is no presumption as to a tax. Nothing is to be read in, nothing is to be implied. One can only look fairly at the language used"."
In R (IDT Card Services Ireland Limited v The Commissioners for Her Majesty's Revenue and Customs [2006] ("IDT") at paragraph [110], Arden LJ (as she then was) said that, whilst, as a general matter, "a person affected by legislation must be able to foresee the manner in which it is to be applied ...that must particularly be so where the legislation has financial consequences for him such as flow from the imposition of the requirement to account for VAT";
(3) the VAT legislation is unusual in that it draws distinctions between different types of supply which can sometimes appear to be arbitrary. In News Corporation UK & Ireland v The Commissioners for His Majesty's Revenue and Customs [2023] UKSC 7 ("News Corp") at paragraph [113], Lord Leggat - who concurred with the majority but chose to express his reasons separately because important questions of principle had been raised by the case on which his views did not coincide in all respects with the majority - said as follows:
"Ms Mitrophanous KC gave a number of examples of differences in tax treatment between items for which there is no clear rhyme or reason. For instance, oranges are zero-rated but juice squeezed from oranges is taxed at the standard rate of VAT; chocolate cakes are zero-rated but chocolate coated biscuits are taxed at the standard rate; during the relevant period women's sanitary products were subject to a reduced rate of VAT but incontinence products were taxed at the standard rate. The pattern of the legislation approaches what Ronald Dworkin described as a "chequerboard" statute, which treats different cases differently without a clear principled reason for doing so: see Law's Empire (1986) pp 178-184. With a statute of this kind the scope for purposive interpretation of the words used to ascertain their intended effect is extremely limited. There is not - and does not need to be - an overall logic or coherence in the items specified by Parliament which would permit reasoning by analogy"; and
(4) a provision of the VAT legislation which confers an exemption or a reduced rate of VAT on supplies is to be interpreted strictly - see the European Court of Justice (the "CJEU") in Belgium v Oxycure Belgium SA (C–573/15) at paragraph [25] and Commission v France (C–492/08) at paragraph [35] and, in the domestic law context, the Court of Appeal in Expert Witness Institute v The Commissioners for Her Majesty's Revenue and Customs [2001] EWCA Civ 1882 ("Expert Witness") at paragraph [16]. However:
(a) that does not mean that the provision is required to be construed restrictively. The court's task is to give the provision "a fair interpretation" and not one that is strained or overly–narrow - see Expert Witness at paragraph [17] and Greenspace (UK) Limited v The Commissioners for Her Majesty's Revenue and Customs [2023] EWCA Civ 106 ("Greenspace") at paragraphs [33] and [36]. Nevertheless, in Greenspace, the Court of Appeal held that a provision in the VAT legislation conferring the reduced rate could not be extended beyond its plain words. The choice of where to draw the line between supplies at the standard rate and supplies at the reduced rate was for the legislator and it was not for the courts to attempt a re–definition of that boundary - see Greenspace at paragraph [36]; and
(b) where a provision of the VAT legislation conferring an exemption or a reduced rate is subject to an exception (which thus preserves the standard rate for the matters covered by the exception), the exception is not to be construed narrowly - see the CJEU in The Commissioners for Her Majesty's Revenue and Customs v Isle of Wight Council (C–28/07) [2008] STC 2964 ("Isle of Wight") at paragraph [60] and Falk LJ in Northumbria Healthcare NHS Foundation Trust v The Commissioners for His Majesty's Revenue and Customs [2024] EWCA Civ 177 ("Northumbria") at paragraphs [66] and [81].
The Respondents' submissions
(1) the authorities which we have summarised above meant that legislation should always be construed on a purposive basis and in the context in which it had been enacted - see PACCAR at paragraph [41];
(2) in particular, where a literal constriction of a statutory provision would give rise to an absurd or anomalous result, a court should apply a purposive construction to avoid that result, even if that meant that the language in the provision was being strained - see PACCAR at paragraph [43]. The more absurd or anomalous the result, the more the language used in the relevant provision could be strained in order to avoid that result;
(3) the authorities had also established that the objective purpose of Parliament in enacting legislation could be determined by reference to admissible secondary material. All of the secondary material described in paragraphs 27 to 39 above was admissible in this context - see Westminster at paragraph [5], R(O) at paragraph [30] and PACCAR at paragraph [42]. More particularly:
(a) the policy papers and guidance mentioned in paragraphs 28 to 30 above, the Explanatory Note and the Explanatory Memorandum accompanying the RR Order when it was laid before the House of Commons mentioned in paragraph 31 above and the Tax Information and Impact Note issued on 15 July 2020 mentioned in paragraph 32 above all revealed the understanding of HMT and the Respondents, who were responsible for the drafting of the RR Order, at the time when the RR Order was laid before the House of Commons;
(b) the statement made by the Chancellor in giving his evidence to the Treasury Committee mentioned in paragraph 33 above revealed the thinking of the Government in bringing forward the RR Order;
(c) the statements in the Respondents' VAT manual in 2009 and 2020 mentioned in paragraph 34 above and the policy paper mentioned in paragraph 35 above showed the long–standing nature of the Respondents' belief as to the ambit of EI 3; and
(d) the EOTHO Scheme material mentioned in paragraphs 36 to 39 above was relevant because that scheme was introduced along with the VAT reduced rate for hospitality supplies as part of a double–pronged single package to stimulate the hospitality sector. It was therefore part of the context in which the RR Order had been enacted and shed contemporaneous light on the thinking within HMT and the Respondents at that time;
(4) the admissible secondary material described above was of particular relevance in this context because the RR Order had been brought in at great speed and without the usual period between the laying of a statutory instrument and its taking effect. In consequence, there had not been the usual period of consultation and reflection that accompanied such instruments and it was therefore more likely that a drafting error would have been made and the instrument would have failed to say what it was intended to say;
(5) in this case, the Respondents accepted that EI 3, in the form which it took at the time when the RR Order was laid before the House of Commons, did not include cider. However, it was clear from the admissible secondary material that HMT and the Respondents were under the mistaken impression that it did include cider, and that cider was thus included in the definition of "alcoholic beverage" in Group 14 and thereby excluded from the reduced rate. Nothing in the admissible secondary material indicated that cider was intended to be excluded from that definition and the natural meaning of the term "alcoholic beverage" was apt to include cider;
(6) in addition, it would be absurd and anomalous for cider to fall outside the definition of "alcoholic beverage" in Group 14. This was because:
(a) although cider had become subject to VAT and excise duty later than had spirits, beer, wine and made–wine, cider had been subject to VAT at the standard rate since 1974 and subject to excise duty since 1976. Thus, cider had been subject to both VAT at the standard rate and excise duty for a considerable period of time before the RR Order was laid before the House of Commons and was therefore indistinguishable from other alcoholic beverages in the VAT context. It made no sense for cider to fall outside the definition of "alcoholic beverage" and thus qualify for the reduced rate of VAT when other alcoholic beverages did not;
(b) since made–wines were often marketed as "cider", and were in many cases simply beverages which would have amounted to cider, but for added flavourings or additives or an ABV of 8.5% or more, omitting cider from the definition of "alcoholic beverage" would give rise to an inexplicable distinction between similar products for VAT purposes. No reasonable justification for that distinction had been advanced by the Appellant and no rational intention behind that distinction could be attributed to the House of Commons;
(c) as noted above, the RR Order had been introduced at the same time as the EOTHO Scheme and as part of a single package with that scheme. The EOTHO Scheme also did not apply to alcoholic drinks and, although the EOTHO Directive itself did not include a definition of "alcoholic drink", the guidance which was issued shortly after the EOTHO Scheme was introduced made it clear that the term included cider. It would be anomalous for cider to be excluded from the EOTHO Scheme but included in the reduced rate; and
(d) the policy reasons for excluding alcoholic beverages from the reduced rate as revealed in the Chancellor's response to the Treasury Committee on 15 July 2020 set out in paragraph 33 above applied just as readily to cider as they did to other alcoholic beverages falling within EI 3;
(7) in short, in the words of Clarke LJ in R (Confederation of Transport UK) v Humber Bridge Board [2003] EWCA Civ 842 ("Humber Bridge") at paragraph [63], it would be "surprising and incongruous" for cider to be included within the scope of the reduced rate when other alcoholic beverages were not. No rational purpose could be attributed to that approach;
(8) the absurd and anomalous result meant that this was not a situation akin to the one addressed in BlueCrest at paragraphs [89] to [95] where the plain meaning of the provision which was being considered captured the objective purpose of Parliament in enacting the provision;
(9) moreover, it was a result which had not been noticed by anyone at the time when the reduced rate was operating, which was why the Appellant had accounted for VAT at the standard rate on its supplies of cider. Accordingly, this was not a case where the Appellant had relied on the distinction in accounting for its VAT liabilities in the first place; and
(10) it was possible to avoid that result by reading the word "means" in the definition of "alcoholic beverage" in Group 14 as saying "means but is not limited to" so that the other alcoholic beverages falling within EI 3 were just examples of the beverages falling within the definition. By construing the relevant definition non–exhaustively in that way, we would be following the injunction in PACCAR at paragraphs [48] and [49] to use "the potency of the term defined" to provide guidance as to the meaning for that term set out in the definition where that was appropriate. In this case, there was general consensus as to the boundaries of the term "alcoholic beverage". The natural meaning of that term was that it would include cider in the same way as it included other alcoholic beverages. As such, unlike the term "claims management service", which was in issue in PACCAR, significant potency could be attached to the term itself in determining the meaning of the term.
Discussion
Introduction
The identity of the legislator
The purpose of the legislator
(1) the secondary material to which we have referred in paragraphs 27 to 39 above is all admissible in determining the purpose of the legislator in enacting the RR Order, for the reasons he gave; and
(2) the content of that admissible secondary material, together with:
(a) the limited scrutiny which was given to the RR Order when it was enacted; and
(b) the absurdity of excluding cider from the definition of "alcoholic beverage" when other alcoholic beverages fell within the definition
all suggest that the purpose of the legislator in enacting the RR Order was to include cider within the definition.
The application of a strained interpretation
(1) the definition of "alcoholic beverage" used the word "means" and not "includes". It was therefore exhaustive and not inclusive; and
(2) the definition referred to an existing definition elsewhere in the legislation which was of long standing. (EI 3 was enacted in 1994 and the language used in EI 3 dates back to the origins of the VAT legislation in the Finance Act 1972 (the "FA 1972"). That language has therefore been in the legislation for over fifty years.) Although HMT and the Respondents were under the mistaken apprehension that EI 3 included cider, it quite clearly did not (and the Respondents now accept that it did not). More particularly, the House of Commons should be presumed to have known that EI 3 did not as it is presumed to know the existing law at the time it legislates - see Campbell at paragraph [44] and Lachaux at paragraph [13].
Conclusion
issue two
The relevant authorities
Introduction
The relevant case law
"This power is confined to plain cases of drafting mistakes. The courts are ever mindful that their constitutional role in this field is interpretative. They must abstain from any course which might have the appearance of judicial legislation. A statute is expressed in language approved and enacted by the legislature. So the courts exercise considerable caution before adding or omitting or substituting words. Before interpreting a statute in this way the court must be abundantly sure of three matters: (1) the intended purpose of the statute or provision in question; (2) that by inadvertence the draftsman and Parliament failed to give effect to that purpose in the provision in question; and (3) the substance of the provision Parliament would have made, although not necessarily the precise words Parliament would have used, had the error in the Bill been noticed. The third of these conditions is of crucial importance. Otherwise any attempt to determine the meaning of the enactment would cross the boundary between construction and legislation (see per Lord Diplock in Jones v Wrotham Park Settled Estates [1979] 1 All ER 286 at 289, [1980] AC 74 at 105–106). In the present case these three conditions are fulfilled.
Sometimes, even when these conditions are met, the court may find itself inhibited from interpreting the statutory provision in accordance with what it is satisfied was the underlying intention of Parliament. The alteration in language may be too far-reaching. In Western Bank Ltd v Schindler ]1976] 2 All ER 393 at 404, [1977] Ch 1 at 18 Scarman LJ observed that the insertion must not be too big, or too much at variance with the language used by the legislature. Or the subject matter may call for a strict interpretation of the statutory language, as in penal legislation. None of these considerations apply in the present case. Here, the court is able to give effect to a construction of the statute which accords with the intention of the legislature."
(1) the legislation gives rise to arbitrary and unjustified distinctions - see Kelly at paragraphs [18] to [23];
(2) the legislation gives rise to an irrational result - see Pollen Estate Trustee Company Limited v The Commissioners for Her Majesty's Revenue and Customs [2013] 1 WLR 3785 ("Pollen") at paragraphs [47] to [49];
(3) there is a clear internal inconsistency within the terms of the same legislation - see Humber Bridge at paragraphs [36] to [56] and [65] to [83]; and
(4) there is a clear inconsistency between the terms of subordinate legislation bringing primary legislation into effect and the terms of that primary legislation - see Bogdanic at paragraph [52].
(1) in the case of Humber Bridge, explanatory notes accompanying the relevant order, and the inspector's report and the Secretary of State's decision letter preceding the relevant order; and
(2) in the case of Inco itself, reports and consultations which preceded the enactment of the legislation in question - see Inco at 590G to 591B.
(1) in certain contexts, there will be a palpable tension between, on the one hand, the need for legal certainty and, on the other hand, the need to give effect to Parliament's intention; and
(2) in those cases, the bar for the application of the Inco principle is higher and it will not always be appropriate to apply the principle in such cases
– see Kelly at paragraphs [26] and [27] and Bogdanic at paragraphs [45] to [51]. Ultimately, in both Kelly and Bogdanic, the fact that the legislation in question pertained to criminal law did not prevent the principle from applying.
The Appellant's submissions
Point 1 - the non–admissibility of the Parliamentary Material
(1) the statement made by the Chancellor on 8 July 2020 referred to in paragraph 27 above; and
(2) the evidence given by the Chancellor to the Treasury Committee on 15 July 2020 referred to in paragraph 33 above
(together, the Parliamentary Material").
(1) the terms of Group 14 including the definition of "alcoholic beverage" were not ambiguous and obscure and did not lead to absurdity; and
(2) the Parliamentary Material did not contain a clear and unequivocal statement on the point of interpretation which we were considering.
Points 2 and 3 - excessive reliance on admissible secondary materials
(1) in Inco itself, the House of Lords had relied on the incompatibility between the provision which was being construed and the rest of the legislation to reach the conclusion that it did. It did not rely on admissible secondary material in making its decision;
(2) similarly, in Bogdanic, there was an incompatibility between the primary legislation and the subordinate legislation which justified the application of the Inco principle in the case of the subordinate legislation; and
(3) even in Humber Bridge, where the Court of Appeal had had recourse to admissible secondary material in the form of the inspectors' reports and the decision letters of the Secretary of State in reaching the conclusion that the Inco principle applied to the subordinate legislation in that case, the Court of Appeal had also relied on inconsistencies within the relevant orders (in the case of the 1997 and 2000 orders) and the historical context (in the case of all three orders) in order to reach its conclusion.
Point 4 - insertion required too big or the subject matter of the provision calls for strict interpretation
(1) where the insertion required would be too big or too much at variance with the language used by the legislator; or
(2) where the subject matter called for a strict interpretation of the statutory language, as in penal legislation.
The definition of "alcoholic beverage" in Group 14 was an example of both of those scenarios. The change required was too much at variance with the language used in the definition and the authorities showed that tax legislation needed to be construed strictly - see Gardiner at paragraph [49] and IDT at paragraph [110].
Point 5 - the arbitrary nature of the VAT legislation
Point 6 - the definition made sense as it stood
Points 7 and 8 - legislative history
(1) cider had become subject to excise duty only in 1976. In an exchange recorded in Hansard on 3 May 1932, Sir John Ganzoni had made the point that "cider is untaxed, where...the national drink, beer, is made prohibitive by taxation". Similarly, in an exchange recorded in Hansard on 2 June 1964, Mr Mitchison had described cider as "a simple sort of drink" which was different in character from wine and Mr Bryant Godman Irvine had noted that "cider was subject to Purchase Tax in the soft drinks category";
(2) the rates of excise duty on cider had generally been considerably lower than the rates of excise duty on other alcoholic beverages;
(3) under the Purchase Tax Act 1963, cider had fallen within Group 35 in Part I of Schedule 1 and had been subject to a 15% purchase tax, whereas other alcoholic beverages had been excluded from that group;
(4) so far as VAT was concerned:
(a) because it had not been subject to excise duty in 1972, when the FA 1972 was enacted, cider had fallen within excepted item 4 of Schedule 4 to the FA 1972, whereas other alcoholic beverages had fallen within excepted item 3 of Schedule 4 to the FA 1972;
(b) that distinction had been maintained in the two consolidations of the VAT legislation which had taken place in 1983 and 1994, initially in the terms of excepted item 3 and excepted item 4 of Group 1 of Schedule 5 to the Value Added Tax Act 1983 (the "VATA 1983") and subsequently in the terms of EI 3 and EI 4 in Group 1 of Schedule 8 to the VATA 1994; and
(c) consequently:
(i) cider had not been subject to VAT for the period from 1 April 1973 to 31 March 1974; and
(ii) cider had been subject to VAT thereafter as a result of falling within a different excepted item from the excepted item applicable to other alcoholic beverages.
It followed that the House of Commons, who were presumed to know the existing law when enacting the RR Order - see paragraph 54(8) above - knew that the reason why cider was excluded from Group 1 of Schedule 8 to the VATA was because it fell within EI 4 and not EI 3 and it was perfectly understandable that the House of Commons might have intended to exclude cider from the definition of "alcoholic beverage" in Group 14. It would have been a rational decision for the House of Commons to make.
Discussion
Introduction
The evidence to be considered
(1) we do not agree with Mr Nawbatt in relation to the first condition in Pepper. In our view, for the reasons set out in paragraph 59(6) above, the failure to include cider in the definition of "alcoholic beverage" in Group 14 was absurd and anomalous; but
(2) as for the third condition in Pepper, although the Parliamentary Material, with its references to alcoholic beverages in general, does provide implicit support for the proposition that cider was intended to be included in the definition, we agree with Mr Nawbatt that the terms of the relevant statements fall short of clearly stating that intention expressly.
(1) it would surely have said so; and
(2) that would have been contrary to a number of cases relating to the Inco principle where reliance has been placed on secondary material without invoking any of the conditions in Pepper (including a requirement to the effect that the legislation be ambiguous) - not least in Inco itself (at 590G to 591B).
The Inco principle conditions
(1) we have already said in the context of Issue One that excluding cider from the scope of the definition of "alcoholic beverage" in Group 14 would be anomalous and absurd, given that all other alcoholic beverages fell within it; and
(2) we believe that the admissible secondary material makes it abundantly clear that:
(a) the purpose of the House of Commons, in enacting the RR Order, was clearly that cider would be included within the definition so that the exception to the reduced rate extended to all alcoholic beverages which were subject to excise duty and not just to spirits, beer, wine and made–wine; and
(b) the reason why cider was not included in the definition was that, at the time when the RR Order was enacted, the Respondents and HMT were under the misapprehension that cider fell within EI 3.
The exceptions
The manner in which the principle applies
The Appellant's submissions
Introduction
Point 1 - the non–admissibility of the Parliamentary Material
Points 2 and 3 - excessive reliance on admissible secondary materials
(1) in Humber Bridge, the Court of Appeal placed considerable reliance on secondary material - in each case, the explanatory note, the inspector's report and the decision letter of the Secretary of State - in concluding that the toll should apply to large buses despite the fact that the language used in the operative provisions in each order made no mention of large buses. Indeed, at paragraph [38], Clarke LJ said that, if anything, he would have made more use of the explanatory note to apply the principle than had the judge in that case; and
(2) in Pollen, the Court of Appeal applied the Inco principle simply on the basis that the relevant provision, as drafted, gave rise to an anomaly or absurdity. In reaching that conclusion, the Court of Appeal did not have recourse to admissible secondary material. We conclude from the fact that the Inco principle can apply in a case where the relevant provision gives rise to an anomaly or absurdity without being supported by any admissible secondary material that there cannot be a bar on the application of the principle where the relevant provision gives rise to an anomaly or absurdity and the application of the Inco principle is supported by admissible secondary material.
(1) the EOTHO Scheme was announced alongside the reduced rate of VAT for items falling within Group 14 as part of the same package of measures intended to stimulate the hospitality sector during the Coronavirus pandemic. We therefore consider that the approach to alcoholic beverages that was adopted in the EOTHO Direction does inevitably shed some light on the purpose underlying the approach to alcoholic beverages in the RR Order;
(2) although neither the EOTHO Direction nor the original version of the guidance on that direction contained a definition of the term "non–alcoholic drink", the guidance was updated on 30 July 2020 to make it clear that the term included all non–alcoholic beverages with an ABV of more than 1.2%. That update was made only two weeks after the RR Order was laid before the House of Commons and it is reasonable to place some weight on that update given the proximity of the two events; and
(3) in any event, the EOTHO Scheme material is just part of the admissible secondary material and, whilst it would not have been sufficient, by itself, to establish that the conditions for the Inco principle to apply have been satisfied in this case, it is nevertheless part of the whole and supplements the other admissible secondary material.
Point 4 - insertion required too big or the subject matter of the provision calls for strict interpretation
(1) in this context, we are not addressing the question of whether the Appellant would have understood that low alcohol beverages qualified for the reduced rate. Instead, we are addressing the question of whether the Appellant would have understood that cider was precluded from qualifying for the reduced rate; and
(2) regardless of the fact that the Appellant might have been under a misapprehension as to whether the scope of the exclusion for alcoholic beverages in Group 14 included low alcohol beverages, there can be no doubt that the Appellant understood that cider was intended to fall within the exclusion, and believed that it fell within the exclusion, as drafted.
Point 5 - the arbitrary nature of the VAT legislation
""The ultimate question is whether the relevant statutory provisions, construed purposively, were intended to apply to the transaction, viewed realistically." Per Ribeiro PJ in Collector of Stamp Revenue v Arrowtown Assets Ltd (2003) 6 ITLR 454, para 35...It is nothing to the point that the present case is not about tax avoidance, or that it is about VAT rather than taxes on income or gains. This principle of construction is of general effect"
and that was the approach adopted by the other four Supreme Court Judges in News Corp - see News Corp at paragraphs [27] and [44] to [47].
(1) the public health reason for excluding alcoholic beverages from the scope of the reduced rate - which was articulated by the Chancellor to the Treasury Committee on 15 July 2020 as referred to in paragraph 33 above - applies just as readily to cider as it does to other alcoholic beverages;
(2) at the time when the RR Order was enacted, cider had been subject to VAT at the standard rate in the same way as other alcoholic beverages since 1974 and had also been subject to excise duty since 1976;
(3) there was no mention in any of the admissible secondary material of a desire to treat cider any differently from other alcoholic beverages when it came to the reduced rate under Group 14; and
(4) there was no policy reason to make that distinction - see Bogdanic at paragraph [52ii)] and Pollen at paragraph [20] to [23].
Point 6 - the definition made sense as it stood
Points 7 and 8 - legislative history
(1) in Inco, the error which was rectified arose because, in making an amendment to the legislation in question, Parliament apparently failed to understand the interaction between that legislation and earlier legislation, with the result that the amendment had the effect of barring an appeal to the Court of Appeal from any decision under the relevant part of the earlier legislation and not simply carrying forward into the legislation in question the restrictions on appeal contained in that part;
(2) in Bogdanic, the error which was rectified arose because, in making the commencement order, the Secretary of State apparently failed to understand that the carriers liability regime included penalties for evading immigration control in a prescribed immigration control zone as well as on UK territory itself; and
(3) in Kelly, the error which was rectified arose because, in dealing with the transition from one regime which dealt with the release of prisoners to another such regime, Parliament apparently failed to understand that each prisoner's right to be released unconditionally and to have his licence terminated once he had served three–quarters of his sentence remained in place despite the new regime's entering into force.
Conclusion
conclusion in relation to the uk domestic law issues
introduction to the eu law issue - the application of eu law and the principles of eu law
(1) the principle of "fiscal neutrality"; and
(2) the principle of "conforming interpretation".
the eu law issue
The relevant authorities
(1) a Member State making use of the permission in the PVD to charge a reduced rate of VAT on supplies described in Annex III is entitled to apply the reduced rate to only certain aspects of a category of supply falling within a paragraph of Annex III (as distinct from the whole category of supply in question) as long as two conditions are satisfied:
(a) first, that the reduced rate is applied to a concrete and specific aspect of the category of supply in question (the "First Condition"); and
(b) secondly, that doing so does not give rise to a breach of the principle of fiscal neutrality (the "Second Condition")
– see Commission v France (C–94/09) [2012] STC 573 ("France") at paragraphs [25] and [26] and Pro Med Logistik GmbH v Finanzamt Dresden–Süd and Eckard Pngratz v Finanzamt Würzburg mit Außenstelle Ochsenfurt (Joined cases C454/12 and C–455/12) ("Pro Med");
(2) as regards the First Condition, it is necessary to consider whether the specified supply is identifiable separately from other supplies in the relevant category - see France at paragraphs [35] to [39] and Pro Med at paragraph [47];
(3) as regards the Second Condition, it is necessary to consider whether the specified supply is similar to another supply which is subject to the standard rate. In doing so, "account must be taken of the point of view of a typical consumer ... avoiding artificial distinctions based on insignificant differences. Two supplies are therefore similar where they have similar characteristics and meet the same needs from the point of view of consumers, the test being whether their use is comparable, and where the differences between them do not have a significant influence on the decision of the average consumer to use one service or the other" - see The Commissioners for Her Majesty's Revenue and Customs v The Rank Group plc (Joined cases C–259/10 and C–260/10) ("Rank") at paragraphs [43] and [44];
(4) in considering this question:
(a) account should not be taken of artificial distinctions based on insignificant differences - see Rank at paragraph [43] and Pro Med at paragraphs [52] and [53];
(b) differences in the legal systems or regulatory frameworks which are applicable to each supply will generally not be relevant to the comparability of the two supplies but it can be in exceptional cases - see Rank at paragraphs [45] to [50] and Pro Med at paragraphs [56] to [59]; and
(c) account should be taken of:
(i) the matters which are liable to have a considerable influence on the decision of the average consumer to choose one supply over the other - see Rank at paragraphs [56] and [57] and Pro Med at paragraph [54]; and
(ii) the context in which in which each service is supplied - see Pro Med at paragraph [55]; and
(5) in considering this question in a case where the supplies which are being compared are both beverages, the court should take account of:
(a) the ingredients used to make each beverage;
(b) the consistency and external appearance of each beverage;
(c) the taste and smell of each beverage;
(d) the temperature at which each beverage is supplied;
(e) the context in which each beverage is supplied;
(f) whether or not the typical consumer might order additional ingredients with one beverage but not the other, thereby impacting on one or more of the features referred to above;
(g) the consumption need met by each beverage; and
(h) any matter which might have a decisive influence on the choice of the consumer to purchase one or other of the beverages
– see YD v Dyrektor Krajowej Informacji Skarbowej, interested party Rzecznik Malych I Średnich Przedsiębiorcǒw (Case C–146/22) ("YD") at paragraphs [45] to [54].
Discussion
Introduction - the questions to be addressed
(1) it was necessary to consider whether the failure to include cider within the definition was compliant with the PVD because the doctrine of "conforming interpretation" described in Marleasing, IDT and Miller showed that the UK domestic legislation had to be interpreted in conformity with the PVD; and
(2) in order for the failure to include cider within the definition to be compliant with the PVD, the selective application of the reduced rate of VAT to cider (and not other alcoholic beverages) needed to meet:
(a) the First Condition - in other words, cider needed to be a "concrete and specific aspect" of the category of supplies set out in paragraph (12a) of Annex III; and
(b) the Second Condition - in other words, the application of the reduced rate of VAT and not other alcoholic beverages) needed not to give rise to a breach of the principle of fiscal neutrality.
(1) it would be necessary to bring the terms of the UK legislation into line with the PVD through the doctrine of conforming interpretation (if that was possible) or disapply the relevant part of the UK legislation entirely to the extent that it was incompatible with the PVD - see Marleasing at paragraph [8], IDT at paragraphs [49], [68], [73] to [92] and [108] to [111], Vodafone 2 v The Commissioners for Her Majesty's Revenue and Customs [2009] EWCA Civ 446 ("Vodafone 2") at paragraphs [37] to [39] and The Trustees of the Panico Panayi Accumulation and Maintenance Settlements Numbers 1 to 4 and Redevco Properties UK1 Limited v The Commissioners for His Majesty's Revenue and Customs [2024] UKUT 319 (TCC) ("Panayi") at paragraphs [51] to [53]; and
(2) conforming interpretation "[permitted] departure from the strict and literal application of the words which the legislature has elected to use" and "[permitted] the implication of words necessary to comply" with the PVD as long as the meaning went "with the grain" of the provision of the PVD in question and was compatible with the underlying thrust of the provision (see Vodafone 2 at paragraph [38]). As the Upper Tribunal noted in Panayi at paragraph [58(2)], "an interpretation should not be adopted which is inconsistent with a fundamental or cardinal feature of the legislation since this would cross the boundary between interpretation and amendment".
(1) did the inclusion of cider within the scope of the reduced rate when other alcoholic beverages were excluded satisfy the First Condition - to the effect that only concrete and specific examples of the category of supplies set out in a paragraph of Annex III can be specified in the national legislation?
(2) as regards the Second Condition– the need for any selective application of a category in Annex III not to breach the principle of fiscal neutrality - did the Appellant have the burden of proving that no such breach arose or did the Respondents have the burden of proving that such breach arose?
(3) in the light of the answer to the question raised in paragraph 169(2) above, had the party with the burden of proof discharged that burden on the balance of probabilities? and
(4) assuming that, on the balance of probabilities, either or both of the First Condition and the Second Condition had not been satisfied, how should the doctrine of conforming interpretation be applied to the UK domestic law provision - which is to say, Group 14?
Question (1) - the first condition - the application of the reduced rate only to concrete and specific aspects of paragraph (12a)
The submissions of the parties
The Respondents' submissions
(1) supplies of all beverages;
(2) supplies of all alcoholic beverages; and
(3) supplies of all non–alcoholic beverages.
(1) the use of the parenthetical "(alcoholic or non–alcoholic)" within paragraph (12a) itself. If the intention was that the reduced rate could apply to some alcoholic beverages but not others and/or some non–alcoholic beverages but not others, then the words in brackets would not have been necessary; and
(2) the language used in recital (3) of the Reduced Rate Directive, which was the directive that introduced paragraph (12a) into Annex III. This recital stipulated that a Member State "may include or exclude the supply of alcoholic and/or non–alcoholic beverages when applying a reduced rate to the supply of restaurant and catering services". It therefore suggested that only an all or nothing approach in relation to each category of beverage was permitted.
The Appellant's submissions
"Since alcoholic beverages are already excluded from the category of foodstuffs, allowing reduced VAT rates for alcoholic beverages under the coverage of restaurant and catering services would create inconsistencies and would offer possibilities of circumvention. It is therefore appropriate to exclude such beverages from that category."
"(3) With respect to the supply of alcoholic and/or non-alcoholic beverages in the framework of restaurant and catering services, it may be justified to provide a different treatment of those beverages from the treatment provided for in the framework of the supply of foodstuffs; it is appropriate to provide explicitly that a Member State may include or exclude the supply of alcoholic and/or non-alcoholic beverages when applying a reduced rate to the supply of restaurant and catering services referred to in Annex III of Directive 2006/112/EC."
(1) did not allow the reduced rate to be applied to any alcoholic beverage; and
(2) allowed the reduced rate to be applied to non–alcoholic beverages
but required that, if a Member State wished to introduce a reduced rate for supplies of restaurant and catering services, it had to include all non–alcoholic beverages within that reduced rate. There was no ability to exclude any non–alcoholic beverage from the scope of the reduced rate.
(1) the Spanish text provided for "Servicios de restauración y catering, con posibilidad de excluir la entrega de bebidas (alcohólicas o no)";
(2) the Portuguese text provided for "Serviços de restauração e de catering, sendo possível excluir o fornecimento de bebidas (alcoólicas e/ou não alcoólicas)";
(3) the Polish text provided for "usługi restauracyjne i cateringowe, z możliwością wykluczenia dostawy napojów (alkoholowych lub bezalkoholowych)"; and
(4) the Italian text provided for "servizi di ristorazione e catering, con la possibilità di escludere la fornitura di bevande (alcoliche e/o non alcoliche)".
(1) there were other examples in the UK VAT legislation of circumstances where the UK had chosen to apply the reduced rate to a narrower category of supplies than the one permitted by the terms of the applicable paragraph in Annex III. For instance:
(a) paragraph (5) of Annex III allowed a Member State to apply the reduced rate to the "transport of passengers and their accompanying luggage" and the UK had chosen to limit the reduced rate in question in Group 13 of Schedule 7A to the VATA 1994 to the "transport of passengers by means of a cable-suspended chair, bar, gondola or similar vehicle designed or adapted to carry not more than 9 passengers", subject to certain specified exceptions;
(b) paragraph (3) of Annex III allowed a Member State to apply the reduced rate to "pharmaceutical products of a kind normally used for health care, prevention of illnesses and as treatment for medical and veterinary purposes, including products used for contraception and sanitary protection" and the UK had chosen to limit the reduced rate in question (insofar as it applied to women's sanitary products) in Group 4 of Schedule 7A to the VATA 1994 so that it included, for example, panty liners (other than panty liners designed primarily for use as incontinence products) and excluded protective briefs and other forms of clothing; and
(c) paragraph (10) of Annex III allowed a Member State to apply the reduced rate to the "provision, construction, renovation and alteration of housing, as part of a social policy" and the UK had chosen to limit the reduced rate in question (insofar as it applied to insulation) in Group 2 of Schedule 7A to the VATA 1994 so that it included "insulation for walls, floors, ceilings, roofs or lofts or for water tanks, pipes or other plumbing fittings" and thus did not include insulated roof panels - see Greenspace at paragraphs [45] and [46]; and
(2) in Pro Med, Germany had chosen to apply the reduced rate permitted by paragraph (5) of Annex III to certain specified journeys by rail, trolleybus, licensed motor vehicle, taxi and ferry - see Pro Med at paragraph [11] - notwithstanding the broad terms of paragraph (5) itself, as noted in paragraph 188(1)(a) above.
Conclusion
(1) all beverages; or
(2) all alcoholic beverages; or
(3) all non–alcoholic beverages.
It was not entitled to exclude some but not all of the types of beverage falling in a particular class whilst leaving other beverages in that class within the reduced rate.
(1) we are not persuaded that the changes which were made to the draft of what became the Reduced Rate Directive between the publication of that draft and the publication of the final version of the directive shed any light on this issue.
The fact that the EU Council decided to allow Member States to extend the reduced rate to alcoholic beverages when it had previously decided that paragraph (12a) should follow paragraph (1) in precluding alcoholic beverages from qualifying for the reduced rate says nothing about whether, in doing so, the EU Council intended the scope of that relaxation to be limited in its application to all alcoholic beverages or only some of them.
Similarly, the fact that the EU Council moved from a mooted regime under which there could be no exclusion from the reduced rate for non–alcoholic beverages to one where there could be sheds no light on whether the EU Council, in so doing, wished to make provision for all non–alcoholic beverages to be capable of being excluded from the regime or for some but not all non–alcoholic beverages to be capable of being excluded from the regime.
Finally, we were not provided with detailed submissions as to whether the terms of paragraph (1) of Annex III, with its reference to "beverages but excluding alcoholic beverages" mean that a Member State is free to apply the reduced rate to one non–alcoholic beverage but not others when beverages are supplied outside the course of restaurant and catering services but, even if they do, it is clear that:
(a) paragraph (1) is dealing with quite different circumstances from those in paragraph (12a); and
(b) it is common ground that, in the context of alcoholic beverages, there is a clear difference between the two paragraphs.
We would add that, if Mr Schofield is correct in saying that the phrase "beverages but excluding alcoholic beverages" used in paragraph (1) enables a Member State to apply the reduced rate to some non–alcoholic beverages but not others in cases where beverages are supplied other than in the course of restaurant and catering services, that tends to support the conclusion we have reached in paragraphs 193 to 196 above, to the effect that the parenthetical "alcoholic and/or non–alcoholic" before (or after) the word "beverages" in paragraph (12a) was intended to limit the scope of the derogation so that it applied on an all–or–nothing basis to each category of beverages or to all beverages;
(2) the fact that Poland and Bulgaria have chosen to implement paragraph (12a) in the way they have is ultimately not determinative of this question. It is perfectly possible - and, on the basis of the conclusion set out above, we would say that it is in fact the case - that those two Member States have acted outside the scope of paragraph (12a) in the manner in which they have transposed the paragraph into their national law. We should add that the validity of Polish law in this respect was not at issue in the proceedings in JK. That case related to the unrelated question of whether ready–to–eat meals fell within the scope of "restaurant and catering services". It therefore cannot be said that the decision demonstrates the CJEU's endorsement of the manner in which Poland had dealt with the present issue; and
(3) the examples of circumstances within the UK and German legislation in which the relevant Member State has chosen to give effect to a paragraph of Annex III other than paragraph (12a) by including within the scope of the reduced rate only particular types of supply falling within the relevant category and not others is nothing to the point.
It is common ground that a Member State is permitted to apply a paragraph of Annex III by limiting the scope of the reduced rate in its jurisdiction to particular types of supply falling within the relevant paragraph provided that it satisfies each of the First Condition and the Second Condition in so doing. That much is clear from the case law described above. But, in each case, the Member State needs to comply with the terms of the relevant paragraph in enacting its national legislation and, in this case, paragraph (12a) makes it apparent on its face that, in specifying how the reduced rate permitted by paragraph (12a) is to be applied in its jurisdiction, a Member State cannot draw a distinction between beverages which fall within the same category.
Question (2) - the Second Condition - no infringement of the principle of fiscal neutrality - burden of proof
The submissions of the parties
The Respondents' submissions
The Appellant's submissions
Conclusion
(1) legislation (or the judicial application of legislation) to the effect that the satisfaction of each of condition A and condition B will give rise to outcome C; and
(2) legislation (or the judicial application of legislation) to the effect that the satisfaction of condition A will give rise to outcome C unless exclusion B applies.
Question (3) - the Second Condition - no infringement of the principle of fiscal neutrality
The submissions of the parties
The Respondents' submissions
(1) the ingredients, consistency, taste, smell and external appearance of cider relative to the ingredients, consistency, taste, smell and external appearance of other alcoholic beverages;
(2) the temperature at which cider was served relative to the temperature at which other alcoholic beverages were served;
(3) whether cider satisfied the same consumption needs as other alcoholic beverages;
(4) the characteristics and use of cider relative to the characteristics and use of other alcoholic beverages; and
(5) the context in which cider was served relative to the context in which other alcoholic beverages were served.
(1) beverages which would have qualified as cider but for the addition of an alcoholic liquor;
(2) beverages which would have qualified as cider but for the addition of an alcoholic liquor or substance which communicated colour or flavour, in each case other than such as the Respondents allowed as appearing to them to be necessary to make the beverage;
(3) high alcohol ciders; and
(4) beverages which would have qualified as a cider but for being "up–labelled" to an ABV of 8.5% or more.
(1) a cider with an ABV of 8.49% was subject to the reduced rate whereas a high alcohol cider with an ABV of 8.5% was subject to the standard rate;
(2) a cider with an ABV of 8.49% was subject to the reduced rate whereas a beverage with an ABV of 8.49% which would have been cider but for being "up–labelled" to an ABV of 8.5% was subject to the standard rate;
(3) a cider without any addition of alcoholic liquor was subject to the reduced rate whereas a beverage which would have been cider but for the addition of an alcoholic liquor (other than such as the Respondents allowed as appearing to them to be necessary to make the beverage), no matter how small, was subject to the standard rate; and
(4) a cider without any addition of a liquor or substance communicating colour or flavour was subject to the reduced rate whereas a beverage which would have been cider but for the addition of a liquor or substance communicating colour and/or flavour, in each case other than such as the Respondents allowed as appearing to them to be necessary to make the beverage, no matter how small, was subject to the standard rate.
(1) the fact that:
(a) for EU excise duty purposes, cider fell within the residual category of alcoholic beverages - entitled "other fermented beverages" with a commodity code beginning 2206 - which was the same category as made–wine; and
(b) the Appellant had submitted the original ECN on the mistaken basis that the reduced rate applied to some items that were labelled cider but were in reality made–wine (because of the added colouring or flavouring) and had had to correct that in the amended ECN
were indications, without being decisive in themselves, that a typical consumer might consider that cider was similar to made–wine;
(2) it had been made clear in Pro Med at paragraph [56] that differences in the legal regime or regulatory framework governing the supplies which were being compared "may create a distinction in the eyes of the consumer" but only "in certain exceptional cases". R (TNT Post UK Limited) v The Commissioners for Her Majesty's Revenue and Customs (C - 357/07) [2009] ECR I - 3025 ("TNT") was such an exceptional case - see TNT at paragraphs [12], [37] to [40] and [45] - but differences in the legal regime or regulatory framework governing the supplies did not invariably create such a distinction. It had not done so in Rank - see Rank at paragraphs [45] to [51] - and this was also not such a case; and
(3) the fact that, were cider to be subject to the standard rate, similar arguments to those set out in paragraph 221 above could be made in relation to cider as compared to low alcohol cider was nothing to the point. Some line needed to be drawn between alcoholic and non–alcoholic beverages in the context of the PVD, because the PVD itself contained no definition of the term "alcoholic beverage" and, given the presence of small amounts of naturally–occurring alcohol in many beverages, it made sense to use a de minimis threshold for that purpose. The threshold of an ABV of 1.2% had consistently been used in both EU and UK domestic legislation to distinguish between alcoholic and non–alcoholic beverages. Accordingly, no breach of the principle of fiscal neutrality could arise from this distinction. The same was not true of the distinction between beverages with an ABV of less than 8.5% and beverages with an ABV of 8.5% or more.
The Appellant's submissions
(1) each category of alcoholic beverage was clearly distinct in the eyes of the average consumer. If the average consumer were to attend a beer festival or wine tasting and be served cider, he or she would consider it to be unacceptable. It was not the case that the average consumer simply saw each distinct type of alcoholic beverage as part of a single global category of "alcoholic beverages" so that each type of alcoholic beverage was similar to each other type and thus indistinguishable from them. The typical consumer would have clear preferences as between alcoholic beverages which were based on the differences between those beverages;
(2) turning to the various tests outlined in paragraph 218 above:
(a) cider was treated differently (and always had been treated differently) from other alcoholic beverages for excise duty purposes. It was distinguishable from other alcoholic beverages under the Structures Directive and the rates of excise duty applicable to it were very different and generally much lower than the rates of excise duty applicable to other alcoholic beverages. In Pro Med at paragraph [56], the CJEU had noted that differences in the legal regime or regulatory framework governing the supplies in question might create a distinction between the supplies in the eyes of the consumer, in terms of satisfying his or her own needs. That had been the case in TNT and it was also the case here;
(b) cider tasted different from other alcoholic beverages.
In Nestlé UK Limited v The Commissioners for Her Majesty's Revenue and Customs [2016] UKFTT 158 (TC) ("Nestlé FTT") at paragraph [202], despite its finding that strawberry and banana flavoured Nesquik:
(i) had similar characteristics to chocolate Nesquik - as each of them was a powder designed to be added to milk for consumption as a milk drink;
(ii) was highly comparable to chocolate flavoured Nesquik in meeting the needs of the consumer;
(iii) had similar formulations to chocolate flavoured Nesquik leaving aside their flavouring and some differences in nutrients;
(iv) were packaged in the same way as chocolate flavoured Nesquik; and
(v) were sold in the same way as chocolate flavoured Nesquik through retailers with the same pricing and advertising and with exactly the same ultimate market in mind,
the FTT had agreed with the Respondents in that case that "flavour is likely to be key to the consumer in deciding which powder to buy and that many consumers would view a chocolate product as different to a fruit flavoured one". Consequently, the FTT in that case had held that treating strawberry and banana flavoured Nesquik as standard–rated and chocolate flavoured Nesquik as zero–rated did not breach the principle of fiscal neutrality.
Similarly, in YD at paragraph [50], the CJEU had mentioned similarities or differences in the taste, consistency, smell and temperature of the products being compared as a factor to be taken into account in determining whether the products had similar characteristics and met the same needs of the average consumer;
(c) the ingredients in cider were different from the ingredients in other alcoholic beverages and cider was manufactured differently from those other alcoholic beverages. In particular, the material set out in paragraph 41 above demonstrated that:
(i) cider was very different from beer in that it was gluten–free and consequently more appealing to health–conscious consumers; and
(ii) cider differed from a made–wine which was marketed as a fruit cider in that it was subject to stringent tests as regards its ingredients and was not permitted to have any additives or flavourings.
In YD at paragraph [49], the CJEU had mentioned similarities in the ingredients of the products which were being compared as a factor to be taken into account in determining whether those products had similar characteristics and met the same needs of the average consumer. It followed that differences in those ingredients were a relevant factor to take into account in determining that question;
(3) it was unclear why there was any difference between, on the one hand, the comparison between low alcohol beverages and other alcoholic beverages and, on the other hand, the comparison between cider and other alcoholic beverages. The Respondents had given no reason why the exclusion of low alcohol beverages from the definition of "alcoholic beverage" did not amount to a breach of the principle of fiscal neutrality whereas the exclusion of cider from the definition did;
(4) as regards the relationship between cider and high alcohol cider:
(a) it was apparent from the exclusion of low alcohol beverages from the definition of "alcoholic beverage" that the Respondents accepted that distinguishing between alcoholic beverages on the basis of their respective ABVs did not involve breaching the principle of fiscal neutrality. It must follow that distinguishing between high alcohol cider and cider on the basis of their respective ABVs could also not involve a breach of the principle of fiscal neutrality;
(b) the burden was on the Respondents to show that cider and high alcohol cider were similar. The Respondents had produced no evidence in relation to the existence of high alcohol cider during the Relevant Period or how high alcohol cider was sold during that period. It was possible that high alcohol cider was sold under the label of "apple wine" or "apple brandy", which would mark it out as distinct from cider in the eyes of the typical consumer;
(c) high alcohol cider was created by the addition of sugar to produce higher fermentation and was therefore manufactured in a different way from cider and tasted different from cider; and
(d) debates in Parliament in relation to the different rate of excise duty applicable to high alcohol cider as compared to cider had repeatedly emphasised the differences between the two types of beverage - see the extracts from Hansard mentioned in paragraphs 41(7) and 41(10) above; and
(5) a court should not be too astute in finding breaches of the principle of fiscal neutrality where, despite a degree of overlap (and thus to some extent competition) between the supplies which were being compared, there were also some differences between them. As Advocate General Sharpston had put it in Finanzamt Frankfurt am Main V–Höchst v Deutsche Bank AG (Case C - 44/11) at paragraph [60]:
"[If] all activities partly in competition with each other had to receive the same VAT treatment, the final result would be - since practically every activity overlaps to some extent with another - to eliminate all differences in VAT treatment entirely. That would (presumably) lead to the elimination of all exemptions, since the VAT system exists only to tax transactions."
In other words, the tendency for breaches of the principle of fiscal neutrality to propagate could ultimately lead to the consequence that one supply fell to be taxed in the same way as another supply even though the two supplies were quite unalike.
As the FTT put in Pulsin Limited v The Commissioners for Her Majesty's Revenue and Customs [2018] UKFTT 775 (TC) ("Pulsin") at paragraph [71]:
"However, where the differences between the supplies in question justify different treatment the principle of fiscal neutrality will not require an elision in the VAT treatment. It is not simply a question of comparison of supply A to supply B and having concluded that B must be taxed in the same way as supply A to then move on to supply C and assess it against supply B. Using fiscal neutrality in this way would have the consequence that supply C, D or E may end up being taxed by reference to supply A when the supply is not in fact similar to A at all."
It was therefore important that the principle should not be applied in circumstances where the differences between the supplies were not "artificial distinctions based on insignificant differences" - see Rank at paragraph [43], referring to Commission v Germany (Case C - 109/02) [2003] ECR I - 12691 at paragraphs [22] to [23].
(1) it was apparent from the terms of the Structures Directive that the EU Council did not consider that the differing excise duty treatment of each category of alcoholic beverage permitted under that directive would give rise to distortions of competition. This was evident from the fact that the recitals to the directive had stated expressly that one of the purposes in enacting the directive was to ensure that, where Member States were permitted to apply reduced rates, those reduced rates did not give rise to distortions of competition. That suggested that differing rates of VAT for different types of alcoholic beverages would also not give rise to distortions of competition and hence not infringe the principle of fiscal neutrality; and
(2) there were countless examples within the UK VAT legislation of different VAT rates' applying to goods which shared many similar characteristics. For example:
(a) unshelled nuts were zero–rated whereas shelled and roasted nuts were standard–rated;
(b) shortbread covered in caramel and chocolate was zero–rated whereas shortbread covered in chocolate was standard–rated; and
(c) salt in packs of 12.5 kilograms or less was zero–rated whereas salt in packs of over 12.5 kilograms was standard–rated.
These examples and others showed that quite small differences in the nature of goods, their ingredients, the contexts in which they were sold and their intended use could lead to differences in VAT treatment which did not breach the principle of fiscal neutrality.
Conclusion
(1) the answer to the question depends on whether a typical consumer would have considered cider to be similar to any of the other alcoholic beverages;
(2) in answering that question, we need to consider:
(a) whether they had similar characteristics and met the same needs from the typical consumer's viewpoint;
(b) whether their use was comparable; and
(c) the context in which they were supplied,
and we should ignore artificial distinctions based on insignificant differences, which is to say differences that did not have a significant influence on the decision of the typical consumer to purchase them;
(3) in considering the above, we need to take into account the various factors outlined in the authorities, including YD at paragraphs [39] to [55] and Rank at paragraphs [43] to [51], as set out in paragraph 218 above. Those include, in relation to cider, on the one hand, and other alcoholic beverages, on the other hand, similarities and differences in:
(a) the ingredients;
(b) the consistency;
(c) the taste;
(d) the smell;
(e) the external appearance;
(f) the temperature;
(g) the consumption need which it satisfied; and
(h) the context in which it was supplied;
(4) in considering this question, we are not obliged to have been presented with detailed evidence such as consumer surveys or expert reports in order to determine whether cider and any other alcoholic beverage were regarded as similar by consumers. Whilst detailed evidence of that nature is necessary in cases where the question in issue is the potential distortion of competition - see Northumbria at paragraphs [149] to [158] - it is not the same for the question of fiscal neutrality. As noted by the Upper Tribunal in Rank UT at paragraph [44], citing the Court of Appeal in LIFE Limited v The Commissioners for Her Majesty's Revenue and Customs [2020] EWCA Civ 452 at paragraph [70], we are entitled to make an assessment of the position using no more than our own experience of the world;
(5) as for whether the difference in the legal regime or regulatory framework governing cider as compared to the legal regime or regulatory framework governing other alcoholic beverages might have created a distinction between them in the eyes of the consumer, as it was found to do in TNT and Pro Med but not in Rank, we note that, in the words of the CJEU in Pro Med at paragraph [56], that will be only "in certain exceptional cases".
In our opinion, this is not one of those exceptional cases for the reason which follows.
In this case, the difference in the legal regime and regulatory framework governing cider as compared to the legal regime and regulatory framework governing other alcoholic beverages were the strict rules governing the definition of cider and the consequent differences in excise duty treatment resulting from cider's compliance with those rules. However, neither the rules, nor the consequent favourable excise duty treatment, in and of themselves, potentially created a distinction between cider and other alcoholic beverages in the eyes of the typical consumer. Instead, it was the differences in the various qualities of cider resulting from its compliance with the rules - such as taste, smell, external appearance and differing health consequences - which did so.
The point is that it was those differences in qualities, rather than the differences in the respective legal regimes and regulatory frameworks, which potentially gave rise to a distinction between cider and other alcoholic beverages in the eyes of the typical consumer.
Of course, we take those differences into account in the discussion below but we do not think that this is a case where the differences in the respective legal regimes or regulatory frameworks, in and of themselves, would have led the typical consumer to distinguish between cider and other alcoholic beverages.
(1) first, as noted in answering Question (2), it is for the Appellant to show that no breach of the principle of fiscal neutrality would have arisen and not for the Respondents to show that a breach of that principle would have arisen;
(2) secondly, the way in which cider was defined in the ALDA at the relevant time meant that the dividing line between cider and other alcoholic beverages was clear and, in many cases, very fine. This meant that there were considerable similarities between some beverages that qualified as cider and some beverages that were other alcoholic beverages; and
(3) finally, it is implicit in the terms of this debate that it is not sufficient for the Appellant to establish that the typical consumer would not have considered cider to be similar to many, or indeed almost all, other alcoholic beverages. Instead, the Appellant needs to establish that the typical consumer would not have considered cider to be similar to any other alcoholic beverage. This is a very high bar to cross, especially in light of the point made in paragraph 228(2) above.
Type A
Type B
Type C
(1) high alcohol ciders were in many cases targeted at a different type of consumer from those in the cider market, as the extracts from Hansard set out in paragraphs 41(7) and 41(11) reveal. It seems unlikely that a consumer who was attracted to craft, artisanal or small batch ciders would have mistaken them for high alcohol ciders sold in large volume bottles;
(2) similarly, high alcohol ciders were in some cases marketed as apple wine or apple brandy and served at a different temperature from ciders and in different settings. As the decision in YD shows, the temperature at which a beverage is served is a highly relevant factor in this context. Again, it seems unlikely that a typical consumer would have mistaken a high alcohol cider that was being marketed as apple wine or apple brandy with cider;
(3) another circumstance where the typical consumer would not have considered high alcohol cider to be similar to cider was where the alcohol level of the high alcohol cider caused by the addition of sugar to aid the fermentation process imparted a different taste to the high alcohol cider from the taste of cider. As is the case in relation to fruit ciders discussed above, we consider that that difference in taste would have caused the typical consumer to make a distinction between the high alcohol cider in question and cider; and
(4) finally, it is likely that, in some cases, depending on the level of ABV in the high alcohol cider, the typical consumer would have taken into account, in exercising his or her choice of beverage, the intoxicating effects of consuming the high alcohol cider as compared to the intoxicating effects of consuming cider and therefore have seen the two beverages as distinct.
(1) which was marketed as a cider to consumers who were attracted to craft, artisanal or small batch ciders;
(2) which tasted very similar to a cider with an ABV of just under 8.5%; and
(3) the intoxicating effects of which would have been little different from the intoxicating effects of that cider.
Question (4) - how should the doctrine of conforming interpretation be applied?
The submissions of the parties
The Respondents' submissions
The Appellant's submissions
Conclusion
(1) since any beverage can be excluded from the reduced rate without excluding other beverages, the grain of paragraph (12a) is that a Member State is permitted to apply the reduced rate to every supply in the course of restaurant and catering services, but subject to an exception in the case of any particular beverage which the Member State chooses to exclude, regardless of whether that beverage is alcoholic or non–alcoholic in nature. On this reading of paragraph (12a), the distinction between alcoholic beverages and non–alcoholic beverages in paragraph (12a) is of no moment in the context of the paragraph. In effect, as we noted in paragraphs 190 to 199 above, the phrase "(alcoholic and/or non–alcoholic)" is effectively being ignored;
(2) that means that the distinction between alcoholic and non–alcoholic beverages is not part of the grain of paragraph (12a). Instead, that grain simply allows a Member State the freedom to exclude from the reduced rate such beverages as it pleases subject only to compliance with the principle of fiscal neutrality; and
(3) it follows that:
(a) in enacting Group 14 on terms that cider was not excluded from the reduced rate whereas other alcoholic beverages were, the UK was acting in compliance with paragraph (12a) subject only to the requirement that its selection of which beverages to exclude from the reduced rate did not give rise to a breach of the principle of fiscal neutrality; and
(b) if, as we have concluded in answering Question (3), such a breach does arise in the case of certain non–alcoholic beverages, then the appropriate conforming interpretation of Group 14 would be to bring those other alcoholic beverages within the reduced rate, rather than to remove cider from the reduced rate.
Conclusion
disposition
(1) we agree with the Appellant in relation to Issue One; and
(2) we agree with the Respondents in relation to Issue Two and the EU Law Issue,
with the result that we find for the Respondents in relation to the preliminary issue and the Appellant's appeal fails.
Right to apply for permission to appeal
RELEASE DATE: 03RD JUNE 2025
appendix 1
the legislative history in relation to excise duty and vat on cider
Excise duty
1. Cider was first subject to excise duty by way of an Ordinance of Parliament of 17 July 1643. It remained subject to excise duty until 1830, when the duty on cider was suspended with a provision for revival that was never invoked.
2. Cider remained outside the scope of excise duty until the introduction of cider duty in 1916 - in the case of cider produced for sale, by the Finance (New Duties) Act 1916 and, in the case of imported cider, by the Finance (No 2) Act 1916. That duty was repealed by the Finance Act 1923.
3. Before the enactment of the Finance Act 1976 (the "FA 1976"), excise duty was charged on the production of beer, wine, spirits and "sweets" - which included "British wines, made wines, mead and metheglin" - and on cider with an ABV of 15% or more.
4. Section 2 of the FA 1976 imposed excise duty on the import or production of cider with an ABV of under 8.7% with effect from 6 September 1976.
5. When the ALDA was enacted, cider with an ABV of less than 8.7% was dutiable as an "alcoholic liquor" under Section 1 of the ALDA. The specific provisions relating to the charge were in Part V of the Act - the details relating to the charge on each of the alcoholic beverages specified in Section 1 of the ALDA were dealt with under a separate part of the Act.
6. The definition of dutiable cider under the ALDA was amended by the Finance Act 1984 and then the Finance Act 1995 so that only cider with a strength of more than 1.2% ABV and less than 8.5% ABV was included.
7. With effect from 1 August 2023, the charging provisions of the ALDA were replaced by a charge to alcohol duty under Part 2 of the F (No. 2) A 2023 on "alcoholic products" - which were defined in Section 44 of the F (No. 2) A 2023 as spirits, beer, cider, wine, and any other fermented product with an alcohol strength of more than 1.2%.
VAT
1. When purchase tax was introduced, cider was subject to purchase tax as a soft drink.
2. When VAT was introduced by the enactment of the FA 1972, on 27 July 1972, cider was not within Group 1 of Schedule 4 of the FA 1972 - the schedule providing for the zero–rating of specified supplies of goods and services in relation to food - as, although it did not fall within excepted item 3 in that group ("Beverages chargeable with any duty of customs or excise specifically charged on spirits, beer, wine or British wine and preparations thereof"), it was within excepted item 4 in that group ("Other manufactured beverages, including fruit juices and bottled waters, and syrups, concentrates, essences, powders, crystals or other products for the preparation of beverages").
3. However, Section 47 of the FA 1972 provided that VAT was not to become chargeable until 1 April 1973 and, on 6 March 1973, HMT, in the exercise of its powers to do so under Section 12(4) of the FA 1972, issued the Value Added Tax (Food) Order 1973 (the "1973 Order"). This amended Group 1 of Schedule 4 to the FA 1972 by, inter alia, removing excepted item 4 in that group. Consequently, when VAT first became chargeable on 1 April 1973, supplies of cider were zero–rated under Group 1 of Schedule 4 to the FA 1972.
4. On 26 March 1974, the Value Added Tax (General) (No. 1) Order 1974 revoked the 1973 Order with effect from 1 April 1974. As this served to reinstate excepted item 4 within Group 1 of Schedule 4 to the FA 1972, supplies of cider became subject to VAT at the standard rate with effect from that date.
5. When the FA 1972 was replaced by the VATA 1983, Group 1 of Schedule 5 to the VATA 1983 contained similar exceptions to those contained in the predecessor legislation. Accordingly, supplies of cider fell within the terms of excepted item 4 in that group.
6. With effect from 1 December 1993, the language in excepted item 4 was amended by the Value Added Tax (Beverages) Order 1993 to read "Other beverages (including fruit juices and bottled waters) and syrups, concentrates, essences, powders, crystals or other products for the preparation of beverages". Supplies of cider continued to fall within excepted item 4 in that group following this change.
7. When the VATA 1983 was replaced by the VATA 1994, Group 1 of Schedule 8 to the VATA 1994 contained similar exceptions to those contained in the predecessor legislation. Accordingly, supplies of cider fell within the terms of EI 4.
8. Upon the enactment of the F (No. 2) A 2023, paragraph 15(2) of Schedule 13 to the F (No. 2) A 2023 provided that, with effect from 1 August 2023, EI 3 was to read as follows:
"Beverages chargeable with alcohol duty under Part 2 of the Finance (No. 2) Act 2023 and preparations thereof".
9. Consequently, it is now beyond doubt that supplies of cider fall within EI 3.
appendix 2
the application of eu law and the principles of eu law following brexit
Introduction
1. For the purposes of determining whether EU law and the principles of EU law are applicable in the present context, the Relevant Period needs to be divided into two smaller periods - the period from 15 July 2020 (which was the start of the Relevant Period) to 11.00pm on 31 December 2020 (the "First Period") and the period following 11.00pm on 31 December 2020 to 31 March 2022 (which was the end of the Relevant Period) (the "Second Period").
The First Period
2. Although the ECA 1972 was repealed by Section 1 of the EUWA 2018, the effect of Section 2 of the ECA 1972 was substantively replicated and preserved until 11.00 pm on 31 December 2020 ("IP completion day") by Section 1A of the EUWA 2018 - see Section 1A(6) of the EUWA 2018 and Section 39(1) of the European Union (Withdrawal Agreement) Act 2020).
3. As a result, EU law and the principles of EU law continued to apply throughout the First Period.
The Second Period
4. Section 2(1) of the EUWA 2018 provided that, following IP completion day, "EU–derived domestic legislation, as it has effect in domestic law immediately before IP completion day, continues to have effect in domestic law". Section 1B(7) of the EUWA 2018 provided that "EU–derived domestic legislation" included any enactment made under Section 2(2) of the ECA 1972. It therefore included the VATA 1994. Consequently, the VATA 1994 (including Group 14) was "retained EU law" - see Section 6(7) of the EUWA 2018 and News Corp at paragraph [7].
5. As a result, Section 6(3) of the EUWA 2018 (as it then stood) applied to the interpretation of Group 14 for the Second Period. That provided that:
"(3) Any question as to the validity, meaning or effect of any retained EU law is to be decided, so far as that law is unmodified on or after IP completion day and so far as they are relevant to it —
(a) in accordance with any retained case law and any retained general principles of EU law, and
(b) having regard (among other things) to the limits, immediately before IP completion day, of EU competences."
6. As a result, EU law and the principles of EU law continued to apply throughout the Second Period.
Conclusion
7. The effect of the above is that EU law and the principles of EU law - including the principle of conforming interpretation and the principle of fiscal neutrality - continued to apply to the interpretation of Group 14 throughout the Relevant Period notwithstanding the repeal of the ECA 1972 with effect from 11.00pm on 31 January 2020.
8. For the avoidance of doubt, this is not altered by the changes to Section 6(3) of the EUWA 2018 and the abolition of general principles of EU law under Section 4 of the Retained EU Law (Revocation and Reform) Act 2023 (the "REULA 2023"). These changes do not apply to anything occurring before the end of 2023 - see Section 2(1) and Section 22(5) of the REULA 2023 - and do not in any event apply in relation to the interpretation of VAT legislation even after 2023 - see Section 28 Finance Act 2024.