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84.(1) In this Act "appeal", except in section 83(1), includes an appeal by way of case stated; "bar" means an open drinking bar; "business" includes any business whether or not carried on for profit; "bus station" means premises which (a)are provided by a statutory body exercising functions under the Transport Act (Northern Ireland) 1967 or by an undertaking which is the holder of a road service licence granted under that Act, and (b)include amenities and facilities (including enclosed waiting facilities elsewhere than in a licensed part of the premises) for persons who have used or intend to use the services of such an undertaking; "cider" includes perry; "common part", in relation to any premises, means a part open generally to all residents or to a particular class of them; "diner" means a person who is partaking of a main table meal or is about to partake of such a meal or has just partaken of such a meal; "divisional commander" means a divisional commander of the Royal Ulster Constabulary; "doctor" means a fully registered person within the meaning of the Medical Acts 1956 to 1969; "enactment" has the meaning assigned to it by section 1(b) of the Interpretation Act (Northern Ireland) 1954; "extension licence" has the meaning assigned to it by section 49(1); "harbour terminal" means premises providing amenities and facilities for persons who have travelled by sea to, or intend to travel by sea from, Northern Ireland which are built upon harbour premises in the vicinity of the point at which such persons embark or disembark; "holder of a licence" includes a person such as is mentioned in section 25(2); "hotel", without prejudice to subsection (4), means any premises or set of premises registered in the register of hotels maintained by the Northern Ireland Tourist Board under section 10 of the Development of Tourist Traffic Act (Northern Ireland) 1948; "housing authority" means (a)a local or public body exercising functions under the Housing Acts (Northern Ireland) 1890 to 1971; "intoxicating liquor" means spirits, wine, beer, cider and any other fermented, distilled, or spirituous liquor, but does not include (a)angostura bitters; or (b)(apart from cider) any liquor for the sale of which by wholesale no excise licence is required; "licence" means a licence under this Act authorising the sale of intoxicating liquor by retail but except in sections 61 to 63, 65, 66 and 82(3) does not include an occasional licence; "licensed premises" (a)except in the case of an hotel, means the part or parts of the premises for which a licence is in force which are delineated in the plan kept by the clerk of petty sessions as the part or parts of those premises in which intoxicating liquor is permitted to be sold by retail; (b)in the case of an hotel, means the hotel premises; and for the purposes of sections 53, 61 to 66 and 82(3) and (5) includes the place or premises specified in an occasional licence; "licensing year" means a period beginning on 1st October in any year and ending on 30th September in the next following year; "local body" means a district council or the council of a county exercising the functions of a district council and in relation to premises in any area means the local body for that area; "modify" means making additions, omissions, amendments or substitutions; "notice" means notice in writing; "occasional licence" has the meaning assigned to it by section 27(1); "owner" (a)in relation to a business, includes any personal representative, trustee, assignee, committee, liquidator, receiver or guardian carrying on the business in exercise of a power conferred by or under any statutory provision, will or deed; (b)in relation to premises, means the person for the time being receiving the rack rent of the premises, whether on his own account or as personal representative, trustee, assignee, committee, liquidator, receiver or guardian, or who would so receive the same if the premises were let at a rack rent; "permitted hours", subject to sections 43 to 46, means the hours specified in section 42; "pharmacist" means a registered pharmaceutical chemist or a registered druggist; "place of public entertainment" means premises used as a theatre or such other premises used for the purposes of such entertainments, in accordance with such conditions, as may be prescribed by regulations made subject to affirmative resolution; "police division", in relation to a divisional commander, means the division for which that commander acts; "protection order" has the meaning assigned to it by section 23(1); "public body" means a body constituted by or under any statutory provision; "public part", in relation to any premises, means a part open to customers who are not residents or guests of residents; "public place" includes any place to which the public have access whether as of right or by permission and whether subject to or free of charge; "public transport premises" means a railway station or an airport, or a harbour terminal or bus station as defined by this subsection; "regulations" except in Schedule 3, means regulations made by the Ministry of Home Affairs subject (except as otherwise provided in this Act) to negative resolution; "renewal date" in relation to any licensing year means 1st September in that year; "resident", in relation to an hotel, means a guest or traveller who has lodged in the hotel for the preceding night or has in writing engaged a room for the succeeding night; "restaurant" means any premises (a)which are structurally adapted and used, or intended to be used, for the purpose of providing persons frequenting the premises with a customary main meal at midday or in the evening, or both; and (b)for which there is in force a certificate from the Northern Ireland Tourist Board stating (i)that the restaurant for which the certificate is in force is registered in the register of restaurants maintained by the Board under section 10 of the Development of Tourist Traffic Act (Northern Ireland) 1948; (ii)that in the opinion of the Board the restaurant (i)(aa)is well equipped and well furnished and provides comfortable seating in the dining room or rooms; (i)(bb)is operated by a competent management and staff; and (i)(cc)provides a high standard of catering; and <(iii)that the restaurant conforms to the requirements, if any, prescribed by regulations made with the concurrence of the Ministry of Commerce; but does not include premises of a kind mentioned in section 3(1)(a) in which there is carried on the business of selling meals or refreshments; "seamen's canteen" means any premises provided by a body approved by the Secretary of State which (a)are structurally adapted and used, or intended to be used, for the purpose of providing persons frequenting the premises with food or drink, whether or not the food or drink is separately paid for; and (b)are situated in a place for which there is in force a certificate granted by the Secretary of State after consultation with the Merchant Navy Welfare Board stating that there is need for a seamen's canteen; "servant" includes apprentice; "statutory provision" has the meaning assigned to it by section 1(f) of the Interpretation Act (Northern Ireland) 1954; "suspended licence" means a licence suspended under Part IV; "table meal" means a meal eaten by a person seated at (a)a table; or (b)a counter or other structure which serves the purpose of a table and which is not used (i)wholly or mainly as a bar; or (ii)for the service of refreshments for consumption by persons not seated at a table or that counter or structure; "theatre" means any premises for which there is in force a theatre licence granted under [the Theatres (Northern Ireland) Order 1979]. (2) References in this Act to premises include references to their curtilages. (3) References in this Act to premises as being of any kind are references to them as being of one of the kinds mentioned in section 3(1)(a) to (g). (4) For the purposes of this Act, except the provisions thereof relating to the grant of licences, licensed premises shall be treated as an hotel notwithstanding that they are not registered in the register of hotels mentioned in subsection (1), if (a)a note such as is mentioned in paragraph 7(1) of Schedule 11, showing that the licence was granted before 31st July 1902 has been made on the licence and recorded in the register of licences in respect of the premises, and (i)the premises were before 1st October 1968, and continue to be, an hotel as defined in section 1(3) of the Intoxicating Liquor Act (Northern Ireland) 1923, and (ii)the accommodation for guests which is provided in the premises is approved by the Northern Ireland Tourist Board; or (b)the licence was granted after 30th July 1902 and before 1st October 1968 and the premises (i)at the time of the grant were an hotel as defined in section 2(2) of the Licensing (Ireland) Act 1902 or section 9(a)(ii) of the Intoxicating Liquor Act (Northern Ireland) 1923, and (ii)are registered in the register of guest houses maintained by the Northern Ireland Tourist Board under section 10 of the Development of Tourist Traffic Act (Northern Ireland) 1948, and <(iii)continue to have no public bar for the sale of intoxicating liquor. (5) In this Act any reference to selling intoxicating liquor by retail is a reference to selling such liquor as mentioned in [section 4(4) of the Alcholic Liquor Duties Act 1979] and any reference to making such liquor available for purchase by retail shall be construed accordingly. (6) Any request which under any provision of this Act may be made to the holder of a licence may be made to any one of several joint holders or, if the holder is a body corporate, to the secretary or other executive officer of that body. (7) In this Act any reference, in relation to a licence, to the register of licences is a reference to the part of the register which relates to that licence. (8) In this Act any reference to the police division in which a person resides shall, where that person is a body corporate, be construed as a reference to each police division in which it carries on business under a licence.
© 1971 Crown Copyright
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