Made | 15th March 2006 | ||
Laid before the Scottish Parliament | 16th March 2006 | ||
Coming into force | 22nd April 2006 |
Application of the Code
2.
—(1) This Code of Practice applies for the purposes of assessing, controlling and minimising odour nuisance.
(2) This Code of Practice applies to all new and existing WWTW.
Objective of the Code
3.
—(1) The objective of this Code of Practice is to apply the best practicable means for assessing, controlling and minimising odour nuisance.
(2) Without prejudice to sub paragraph (1), this Code of Practice applies the best practicable means to control odour emissions from contained and fugitive sources to ensure that emissions do not create an odour nuisance beyond the boundary of the WWTW.
Compliance
4.
The circumstances in which Scottish Water or any other person to whom this Code of Practice applies is to be regarded as complying with it are that–
Baseline Control Measures
5.
The requirements in paragraphs 6 to 9 shall apply to all WWTW.
6.
—(1) Subject to sub paragraph (5), an OMP shall be prepared for each WWTW and this shall detail operational and control measures appropriate to management and control of odour at the WWTW and shall–
(2) The procedures and practices included in the OMP shall be adopted and implemented at the WWTW at all times and the format of the OMP should provide sufficient detail to allow operators and staff to clearly understand the operational procedures for both normal and abnormal conditions.
(3) The OMP shall be regularly reviewed and updated as new equipment or plant is installed, existing plant is substantially upgraded and when new policies, practices or procedures are adopted and shall, in any event, be reviewed at least once in any 12 month period.
(4) The OMP may be produced in three phases as follows–
(b) a Phase II OMP which, in addition to the matters specified in sub paragraph (a), shall include generic operational and management procedures relevant to odour management for the odour control measures and the plant and equipment necessary to meet the requirements of paragraph 8; and
(c) a Phase III OMP which, in addition to the matters specified in sub paragraphs (a) and (b), shall include detailed operational and management procedures relevant to odour management specific to the odour control measures and the plant and equipment used at that particular WWTW necessary to meet the requirements of paragraph 8.
(5) No OMP shall be required for WWTW with a capacity of 500 p.e. or less.
7.
—(1) A documented complaints administration procedure shall be maintained for all WWTW.
(2) The procedure specified in sub paragraph (1) shall be integrated into any OMP and shall clearly define responsibilities for receiving, responding to, processing and resolving complaints.
(3) The procedure specified in sub paragraph (1) shall also identify responsibilities for liaison with the relevant local authority and the local community.
8.
—(1) The measures detailed in sub paragraphs (2) to (10) shall be implemented for the following purposes:–
(2) All plant and equipment and odour control measures shall be operated effectively and efficiently.
(3) Operating conditions shall be managed to minimise effluent septicity at the WWTW (other than for plant and equipment that is designed to operate under anaerobic conditions) and shall include regular inspection and review of the process to identify possible septicity and, where this occurs, treatment of the conditions leading to the septicity to minimise odour release.
(4) Efficient and effective housekeeping shall be adopted at all times which shall include avoiding spillage as far as practicable and, where spillage does occur, cleaning as soon as possible after identification of the spillage.
(5) All plant and equipment shall be subject to regular visual inspection and the performance of plant and equipment shall be monitored to ensure efficient and effective operation and management of odour emissions.
(6) Adequate supplies of reagents and consumables used for process optimisation or as part of the odour control measures shall be readily available.
(7) An effective, planned inspection and preventative maintenance regime shall be employed in respect of all plant and equipment, the failure or malfunction of which may lead to odour nuisance.
(8) Where maintenance or cleaning operations are likely to lead to the release of nuisance odours, these operations shall be scheduled to minimise odour impact and odour minimisation measures shall be incorporated.
(9) Adequate supplies of essential spares for odour-critical plant shall be readily available.
(10) Storage of sludge at the WWTW shall be minimised as far as efficient operation permits and the loading and offloading procedures shall minimise odour release.
9.
Staff at all levels having duties related to the management, operation, maintenance or repair of odour critical processes and plant shall be appropriately trained and competent and have documented training records.
Odour Improvement Plans
10.
—(1) In cases where the requirements of paragraphs 6 to 9 are met but an odour nuisance exists, an investigation shall be undertaken to identify and evaluate the sources and causes of the odour.
(2) Based upon the results of this investigation a detailed review shall be undertaken of the available options to control the odour release in order to avoid odour nuisance and to define the measures that represent the best practicable means for control of odour at the particular WWTW.
(3) The review carried out under sub paragraph (2) shall include (but is not limited to) the requirements set out in paragraph 11 and shall include consideration of financial implications as detailed in sub paragraph (7) and the environmental impact.
(4) Details of the investigation carried out under sub paragraph (1) and of the review carried out in accordance with sub paragraphs (2) and (3) shall be documented in an OIP.
(5) The OIP shall identify a phased investigation programme including defined dates for delivery of reports and other outputs, and may be prepared in a number of phases.
(6) The first phase of the OIP should contain–
and shall be approved by the relevant local authority.
(7) The compliance timescales and the extent of the measures to be implemented in subsequent phases of the OIP shall take account of the phased approach of the OIP and the analysis of costs (including avoided costs) and benefits set out in sub paragraph (9) and shall be approved by the relevant local authority.
(8) The approach to odour control taken in the OIP shall be based upon a phased implementation of additional measures according to the following hierarchy:–
(9) The control measures identified shall be subject to an assessment based upon costs (including avoided costs) and benefits to ensure that the selected measures are proportionate and represent the best practicable means.
(10) Where an odour nuisance existed immediately before and continues on 22nd April 2006, an investigation shall be undertaken to identify and evaluate the sources and causes of the nuisance (notwithstanding that the requirements of paragraphs 6 to 9 are not yet being met) and the first phase of the OIP as described in sub paragraph (6) shall be prepared and submitted to the relevant local authority for approval.
Enhanced Control Measures
11.
Where the investigation required by paragraph 10(1) identifies particular sources which may have caused the odour nuisance, the appropriate enhanced control measures detailed in sub paragraphs (a) to (g) below shall be included in the review of options to be set out in the OIP, namely–
Odour Containment and Abatement
12.
—(1) In cases where odour containment within plant and equipment is not possible and control is based upon fully enclosing the odour source within a building or providing localised covers or enclosures, the system shall be kept free from leaks and the extract ventilation rate shall be consistent with the efficient capture of emissions and maintaining a safe working environment.
(2) Where upgrading works are required to comply with the requirements of sub paragraph (1), and an OIP is required by paragraph 10, a plan identifying the proposed measures and timescales for carrying out the works shall be submitted to the relevant local authority as part of the OIP.
13.
—(1) All odour abatement equipment that treats contained emissions (odorous air collected by extract ventilation from enclosed or covered tanks or channels, plant, equipment or a process building) shall have an odour removal efficiency of not less than 95% .
(2) Where the inlet odour concentrations are very low and 95% odour removal efficiency is difficult to demonstrate due to measurement reproducibility and equipment efficiency at low concentrations, the final discharge to air should contain less than 500 odour units/m3.
(3) Determination of the odour removal efficiency shall be by dynamic dilution olfactometry in accordance with EN13725[3] and shall be based upon manual extractive sampling undertaken simultaneously at the inlet and outlet of the odour abatement equipment and at least three samples shall be taken from both the inlet and outlet.
(4) Where odour abatement equipment that has been installed before 22nd April 2006 fails to meet the requirements of sub paragraphs (1) to (3) but emissions from that equipment are causing an odour nuisance, the equipment shall be upgraded to the odour removal efficiency specified in sub paragraph (1).
(5) Where odour abatement equipment that has been installed before 22nd April 2006 fails to meet the requirements of sub paragraphs (1) to (3) but emissions from that equipment are not causing an odour nuisance, the use of that equipment shall continue to be accepted until the end of its reasonable operational life.
(6) Where sub paragraph (5) applies–
New WWTW
14.
When developing new and significantly upgraded WWTW, a detailed review of the proposed design shall be undertaken and this shall include a justification for the selection of process technology and controls at the planning and design stage. The design shall incorporate adequate odour containment and treatment provisions.
Compliance dates
15.
—(1) The Table below details the compliance dates for this Code of Practice for all existing WWTW.
Table
Code paragraph
Requirement
Compliance date
6(2)
Adoption and implementation of OMP
See sub paragraph (2) below
6(1), 6(4)(a)
Preparation of Phase I OMP
1st August 2006
6(1), 6(4)(b)
Preparation of Phase II OMP`
1st January 2007
6(1), 6(4)(c)
Preparation of Phase III OMP
1st April 2007
8
Operational controls
1st April 2007
9
Training
1st July 2007
10(10)
Preparation of first phase of OIP
1st April 2007
13
Odour Control Limits
1st August 2007
(2) The procedures and practices contained in each phase of the OMP shall be adopted and implemented at the WWTW in accordance with paragraph 6(2) from the date listed in the Table for the preparation of that Phase.
[2] 1968 c.47; as amended by the Water Environment and Water Services (Scotland) Act 2003 (asp 3), Schedule 3, paragraph 23.back
[3] CEN Olfactometry Standard; BS EN 13725: 2003, Air Quality – Determination of Odour Concentration by Dynamic Olfactometry.back